3.1 Cooking hemp pulp
Chemical analysis of plant raw materials showed that the most valuable part of it - cellulose in hemp fibers contains 73.9%, which significantly exceeds the content of cellulose in wood (41.0%– 47.8%).
At the same time, the content of lignin in hemp fibers (8.8%) is 2.7–3.5 times less than in wood (21.0% – 28.0%). The content of water-extractable substances in hemp fibers (4.2%) ranges between deciduous (2.2% for birch) and coniferous (6.7% for pine) wood species (Smook 2003). The content of substances extracted with a 1% alkali solution in hemp fibers (20.2%) is close to the value of this indicator for pine (19.4%), almost two times higher than the value of this indicator for birch (11.2%). The content of substances extractable by an alcohol-benzene mixture in hemp fibers (1.9%) is close to the value of this indicator for birch wood (1.8%) and less than for pine (3.4%). Hemp fibers contain more minerals (1.6%) than coniferous and deciduous wood (0.2% – 0.7%). Such values of the main components of hemp fibers a priori indicate the need for a lower consumption of chemical reagents, lower energy costs during their delignification and regeneration of spent cooking liquor compared to obtaining cellulose from wood.
As a result of alkaline extraction and peracetic cooking for 180 min of each treatment, OHP was obtained with a yield of 64.5% relative to the weight of absolutely dry material, which had a residual lignin content of 0.16% and an ash of 0.08%. The alkaline treatment naturally extracts readily soluble polysaccharides (hemicelluloses) and extractives (resins, fats, waxes, minerals) from plant raw materials and insignificantly lignin, the content of which remains at the level of the initial hemp fibers. Carrying out subsequent peracetic cooking leads to significant removal of lignin and residual minerals. The obtained OHP has quality indicators close to those for organosolv pulps obtained earlier from other representatives of non-wood plant raw materials – wheat straw, flax, kenaf, miscanthus, reed (Barbash et al. 2020; 2021). The resulting OHP is suitable for chemical processing, in particular for the production of nanocellulose.
3.2 Pulp morphology
The change in the morphology of the hemp fibers, the hemp pulps and NC was studied by SEM method (Fig. 1).
As can be seen from Fig. 1a, the original plant material consists of several interwoven layers of fibrils with a transverse size in the range of 25–140 µm. In the process of alkaline treatment, hemp fibers swell and partially separate into fibers due to the removal of the main part of hemicelluloses and minerals and partial removal of lignin (Fig. 1b). In this case, there is a separation of layers of fibrils and an increase in the part of individual fibers with a diameter of several microns. Carrying out further peracetic cooking of pulp leads to remove residual lignin and extractives, bleaching and shortening of fibers. As seen from Fig. 1c, this results in almost complete separation into cellulosic fibers with a transverse size of 5–30 µm. Acid hydrolysis of the OHP leads to the rupture of 1–4
glycosidic bonds between pyranose units of cellulose macromolecules, to dissolution of the amorphous part of cellulose, and a significant reduction in the fiber size to nanoparticles (Fig. 1d).
The change in the chemical composition of hemp fiber during its thermochemical processing was confirmed by infrared spectroscopy data. Figure 2 shows the Fourier IR spectra of hemp fibers, pulps after alkaline extraction and peracid cooking and NC.
All spectra have the same typical peaks that characterize stretching vibrations of hydroxyl groups included in intramolecular and intermolecular hydrogen bonds (3000–3750 cm− 1), valence asymmetric (2920 cm− 1) and symmetric (2853 cm− 1) vibrations of the methyl and methylene groups, deformation vibrations of the bonds –CH2 and –O–H in –CH2OH groups (1236–1433 cm− 1), the valence vibrations of the C–O bonds and C–O–C bridge of the glucopyranose ring (1160 cm− 1, 1112 cm− 1 and 1058 cm− 1) and deformation vibrations of C-H bonds (520–667 cm− 1) of cellulose (Ilyas et al. 2017; Rosli et al. 2021). The band in the spectrum near 1736 cm− 1 is assigned mainly to the C = O stretching vibration of the carbonyl and acetyl groups in hemicelluloses and in lignin and the ester group of cellulose sulfate in nanocellulose (Silvério et al. 2013). Alkaline extraction removes carbonyl groups from hemicellulose (spectrum b), but subsequent organosolv cooking increases the amount of carbonyl groups due to oxidation of cellulose with hydrogen peroxide (spectrum c), and acid hydrolysis leads to the formation of ester groups in NC (spectrum d). The absence of bands at 1512 cm− 1 and 1244 cm− 1 in the spectra b, c and d in Fig. 2 testifies to the removal of lignin from the hemp pulp. Spectral bands in the region of 1645 cm− 1 are associated with the presence of adsorbed water and characterize the degree of sample moisture (Kumar et al. 2014).
3.3 Pulp crystallinity
The X-ray diffractograms of initial hemp fibers, hemp pulps and NC are depicted in Fig. 3.
Analysis of the X-ray diffractograms shows that the peak with greater intensity at 22.2º–22.9º 2θ reflection belongs to the (200) crystallographic plane of cellulose. The peak with maximum reflection in the range 14.4º–14.9º corresponds to the crystallographic plane (1–10), the peak in the range 15.5–16.2º 2θ reflection assigned to the crystallographic plane (110) and the peak around 34.6º belongs to the crystallographic plane (004) cellulose I (Kumar et al. 2014). Presence of these peaks in all samples indicates that crystalline structure of hemp cellulose had not changed during the thermochemical treatments and belongs to the typical structure of cellulose I. Based on the analysis of the diffraction patterns of the studied samples, their crystallinity index (CrI) was calculated using the Segal equation. Crystallinity index of hemp fibers was 72.0%, CrI of pulp after alkaline extraction was 79.9%, CrI of OHP – 84.7% and CrI of NC – 87.2%.
As can be seen from obtained data, crystallinity index of hemp pulps increases in the following order: initial plant material – pulp after alkaline extraction – OHP – nanocellulose. This is due to the fact that during thermochemical treatments, CrI increases due to the removal of non-cellulose components from the plant raw material and the removal of amorphous regions of cellulose under the action of sulfuric acid. An increase in the CrI values of nanocellulose in comparison with the CrI of the initial cellulose was also found for other representatives of plant raw materials (Lee et al. 2009; Nuruddin et al. 2014; Barbash et al. 2020, 2021).
3.4 Properties of nanocellulose
The influence of the technological parameters of the hydrolysis of OHP on the quality indicators of hemp NC is shown in Table 1.
Table 1
Dependence of the quality indicators of hemp nanocellulose on the technological parameters of the acid hydrolysis process
Hydrolysis temperature oC
|
Duration of hydrolysis, min
|
Concentration of H2SO4,
%
|
Density,
g/cm3
|
Tensile strength,
MPa
|
Transparency, %
|
40
|
60
|
40
|
0.78 ± 0.01
|
15.4 ± 0.6
|
58.2 ± 2.4
|
50
|
0.95 ± 0.01
|
27.0 ± 0.9
|
64.3 ± 2.5
|
60
|
1.05 ± 0.02
|
34.0 ± 1.1
|
67.2 ± 2.6
|
90
|
40
|
1.07 ± 0.02
|
35.8 ± 1.2
|
71.8 ± 2.8
|
50
|
1.26 ± 0.03
|
48.1 ± 1.8
|
80.0 ± 3.0
|
50
|
60
|
40
|
1.18 ± 0.02
|
47.8 ± 1.7
|
75.3 ± 2.8
|
60
|
30
|
50
|
1.16 ± 0.02
|
44.2 ± 1.6
|
76.1 ± 2.9
|
60
|
30
|
1.33 ± 0.03
|
50.4 ± 2.0
|
82.3 ± 3.1
|
40
|
1.46 ± 0.04
|
55.2 ± 2.1
|
82.0 ± 3.1
|
50
|
1.54 ± 0.05
|
60.0 ± 2.3
|
85.5 ± 3.3
|
90
|
40
|
1.48 ± 0.04
|
57.8 ± 2.2
|
83.0 ± 3.2
|
50
|
1.56 ± 0.05
|
66.7 ± 2.5
|
87.3 ± 3.3
|
As can be seen from the presented data, an increase in each of the three technological parameters - the concentration of sulfuric acid, temperature and duration of hydrolysis, leads to an increase in the density, tensile strength and transparency of nanocellulose films. Such dependence is explained by the acceleration of the OHP hydrolysis process, which leads to an intensification of the destruction of 1–4 glycosidic bonds between the glucopyranose units of the cellulose macromolecule under the action of both hydronium ions and increased temperature, and an increase in the duration of hydrolysis contributes to further washing out of the amorphous regions of cellulose, which is confirmed by an increase in crystallinity index of nanocellulose.
Figure 4 shows the linear dependence of the tensile strength and transparency of nanocellulose films on its density, which is explained by the formation of stronger hydrogen bonds between nanocellulose particles with a decrease in the distance between nanoparticles with an increase in the values of the above technological parameters of the hydrolysis process.
The hemp NC obtained after acid hydrolysis and sonication had a homogeneous transparent stable gel-like suspension. The stability of a transparent suspension of nanocellulose is explained by the presence of charged groups on the surface of nanocellulose, which are formed interaction of cellulose with sulfuric acid due to the esterification reaction. It should be noted that the nanocellulose suspension is stable during long-term storage at room temperature (more than 6 months) without sedimentation of nanocellulose particles.
Topographic characteristics of hemp NC were determinate by AFM. As can be seen from Fig. 5, hemp NC particles form a multilayer structure between nanoparticles due to the action of hydrogen bonding and van der Waals forces (Poletto et al 2014).
Analysis of the AFM image showed that the hemp NC suspension consists of nanoparticles in the form of needles with a transverse size in the range of 8–23 nm (Fig. 5b), but individual nanofibers have a transverse size of up to 30 nm and a length of several micrometers (Fig. 5a). Such values of the transverse dimensions of hemp nanocellulose are confirmed by the data for nanocellulose extracted by acid hydrolysis of organosolv pulps from other representatives of non-wood plant raw materials: wheat straw (10–45 nm), flax (15–65 nm), kenaf (10–28 nm), miscanthus (10–20 nm) (Barbash et al., 2020).
The change in the transparency of nanocellulose films depending on the hydrolysis conditions is shown in Fig. 6.
A comparison of the samples shows that increasing the acid concentration, temperature and hydrolysis time increase the transparency of the obtained films from 58.2–87.3% by increasing their density.
3.5 Thermal analysis
The effect of temperature on the stability and moisture absorption capability of hemp cellulose and NC was investigated by thermogravimetry (TG) and derivative thermogravimetry (DTG) analysis.
From the dependence of weight loss on temperature on the TG curve (Fig. 7a), it can be seen that when the samples are heated from 25°C to 100°C, an insignificant change in mass is observed due to moisture evaporation.
A further rise in temperature affects the destruction of OHP and NC in different ways. On the TG curve of hemp NC (Fig. 7a), there are two sharp bends at 159°C and at 452°C. The first bend is observed at a lower decomposition temperature than for the OHP, and corresponds to the process of dehydration of chemically bound water and destruction of easily accessible sulfate ester groups of nanocellulose (Silvério et al., 2013). The second sharp bend in the TG curve at 450°C corresponds to the final oxidation and decomposition of charred NC residues. Between these temperatures, a gradual decrease in the mass of hemp NC is observed, which corresponds to the processes of depolymerization and degradation of the main part of the amorphous regions of the NC and the breakdown of glycosidic bonds under the action of sulfuric acid (Yousefi et al., 2013). The TG curve of the OHP indicates the beginning of its degradation at a temperature of 228.8°C and a sharp decrease in weight at a temperature of 351°C due to the depolymerization of glycosidic bonds of OHP. In the temperature range of 351oC – 500oC, a gradual decrease in the mass of the OHP is observed due to its pyrolysis, and at 500 oC – a sharp oxidation and splitting of charred residues of the OHP. DTG curves (Fig. 7b) show that the decomposition of the NC films begins at a temperature of 159°C and the maximum rate of their decomposition is observed at 452°C, while for OHP, the onset of decomposition began at 228.8°C and the maximum rate of its decomposition is observed at 351°C. The resulting hemp nanocellulose decomposes at a relatively lower temperature than OHP due to the presence of ester sulfate groups on the cellulose surface and a greater number of the free ends of the chains of NC which decompose at a lower temperature (Kumar et al. 2014; Nuruddin et al. 2014). The presence of ester sulfate groups reduces the heat resistance of hemp nanoparticles, since less energy is required to remove sulfuric acid residues from the hydroxyl group at the 6th carbon atom in the pyranose ring of cellulose than to destroy the glucopyranose ring of the OHP (Mandal and Chakrabarty 2011).
3.6 Application of nanocellulose in paper
The results of the use of hemp nanocellulose in the composition of paper for automatic food packaging are shown in Table 2 and Fig. 8.
Table 2
Physical and mechanical properties of paper for automatic food packaging with the use of hemp nanocellulose in its composition
Number of compositions
|
Density, g/см3
|
Breaking force, N
|
Elonga-
tion, %
|
Breaking length,
m
|
Surface absorbency, Cobb30, g
|
1. without
chemical additives
|
0.82 ± 0.05
|
180 ± 10
|
2.3 ± 0.08
|
5020 ± 50
|
136 ± 5.2
|
2. + 1% AK D
|
0.82 ± 0.05
|
184 ± 11
|
2.5 ± 0.09
|
5300 ± 55
|
19 ± 1.0
|
3. + 0.5% АKD +
0,5% NC
|
0.83 ± 0.05
|
186 ± 12
|
2.8 ± 0.10
|
5400 ± 60
|
22 ± 1.2
|
4. + 0.5% АKD +
1% NC
|
0.83 ± 0.05
|
190 ± 12
|
3.1 ± 0.11
|
6000 ± 65
|
17 ± 0.9
|
5. + 0.5% АKD +
1,5% NC
|
0.84 ± 0.06
|
220 ± 13
|
3.4 ± 0.12
|
6300 ± 70
|
16 ± 0.8
|
6. + 0.5% АKD +
2% NC
|
0.85 ± 0.07
|
250 ± 14
|
3.7 ± 0.15
|
7150 ± 70
|
15 ± 0.8
|
Requirements of
the standard
|
0.7–0.85
|
not less 78* (150)**
|
not less 2.4* (3.7)**
|
-
|
not more
25
|
*- for the first grade of paper; **- for the premium grade of paper |
For comparison with the requirements of the standard, the table shows the quality indicators of paper without chemical additives and with the addition of 1% AKD (alkyl ketene dimer) - a substance that provides hydrophobicity and sizing of paper and is synthesized from petroleum products. The addition of 0.5% or 1% AKD in relation to the bleached softwood sulphate pulp provides paper samples with the required standard values for the first grade of paper in terms of such indicators as: elongation and breaking force by ring compressive (Fig. 8). With the addition of 0.5% AKD and 0.5% NC, we obtained paper samples that also meet the requirements of the standard for the first grade of paper. Adding 0.5% AKD and 2.0% NC allows to obtain samples that meet all the requirements of the standard for the premium grade of this type of product. At the same time, the breaking force exceeds the requirements of the standard for premium grade paper by 40%, and the breaking length increases by 42% compared to a sample of paper without chemical additives.
This dependence is explained by the formation of additional hydrogen bonds between particles of nanocellulose and paper fibers, which improves its properties. The use of nanocellulose makes the paper sheet more durable by filling the voids between the fibers with nanoparticles and increasing the number of fiber-fiber bonds, and, as a result, strengthen the hydrogen bonds in the paper (Charani and Moradian 2019). Samples of paper in terms of such indicators as: density, degree of sizing by a line method, smoothness, whiteness corresponded to the requirements of the standard for all considered types of composition 1–6 (Table 2). The requirements of the standard in terms of water resistance to the action of hot water were fulfilled for paper with the addition of AKD and NC, but not for paper without the addition of chemical additives.
As can be seen from the data presented, the addition of hemp nanocellulose to the fibrous composition makes it possible to obtain paper samples that meet the requirements of the standard for paper for automatic food packaging and significantly reduce the use of synthetic substances from exhaustible oil and gas products.