Rice grains ripened under high-temperature displayed a chalky appearance
When the rice was subjected to high-temperature treatment during the grain filling stage, the grains after ripening displayed a chalkiness appearance (Fig. 1). The middle portion of the grains changed to white due to high-temperature. However, the control samples had a perfect grain shape, mostly translucent, whereas the grains subjected to high-temperature stress exhibited an opaque appearance. When fully matured grains were analyzed by scanning electron microscopic, under normal conditions, amyloplasts were filled with polygonal shapes and tightly packed. However, in high-temperature conditioin, the shape was irregular, the amyloplasts were loose, and there were many gaps. In high-temperature conditions, the shape and arrangement of amyloplasts were changed, and thus, chalkiness grains were formed. This phenomenon was observed in both the high temperature tolerance line and the susceptible line. However, amyloplasts had more pores and irregular sizes in the susceptible line than in the high temperature tolerance line. In particular, CNDH22, CNDH71, and CNDH75 exhibited high-temperature tolerance among the CNDH 120 lines, and CNDH11, CNDH48, and CNDH109 were sensitive to high-temperature (Fig. 2). For Cheongcheong, the perfect grain ratios were 95.7% in 2019 and 96.3% in 2020 under normal conditions, but when treated with high-temperature, the perfect grain ratios decreased to 38.4% and 40.2% in 2019 and 2020, respectively (Fig. 3). Nagdong had perfect grain ratios of 92.9% in 2019 and 93.4% in 2020 under normal conditions, but when treated with high-temperature, the perfect grain ratios decreased to 52.1% and 55.3% in 2019 and 2020, respectively. The ratio of perfect grain after high-temperature treatment was analyzed for the three lines CNDH22, CNDH71, and CNDH75, which showed tolerance to high-temperature among the CNDH 120 lines, and CNDH11, CNDH48, and CNDH109, which were sensitive to high-temperature. In 2019, the ratios of perfect grains of CNDH22, CNDH71, and CNDH75 were 94.3%, 89.3%, and 87.3%, respectively, under normal conditions, and 58.4%, 63.5%, and 63.4% under high-temperature conditions, respectively. In the high-temperature-tolerant CNDH line, the ratios of perfect grains of CNDH22, CNDH71, and CNDH75 that were reduced due to high-temperature were 38%, 28%, and27%, respectively. In 2020, the perfect grain ratios of CNDH22, CNDH71, and CNDH75 were 94.8%, 88.7%, and 87.2%, respectively, under normal conditions, and 60.1%, 64.3%, and 64.5%, respectively, under high-temperature conditions. In the high-temperature-tolerant CNDH line, the ratios of perfect grain reduction for CNDH22, CNDH71, and CNDH75 due to high-temperature were 36.6%, 27.5%, and 26.0%, respectively. We next analyzed the ratio of perfect grains under normal and high-temperature conditions for CNDH 11, CNDH48, and CNDH109, which were sensitive to high-temperature in the CNDH 120 line. In 2019, the perfect grain ratios of CNDH 11, CNDH48, and CNDH109 were 93.1%, 90.5%, and 91.8%, respectively, under normal conditions, and 21.4%, 16.5%, and 22.3%, respectively, under high-temperature conditions. In the high-temperature-sensitive CNDH line, the ratios of perfect grain reduction for CNDH11, CNDH48, and CNDH109 due to high-temperature were 77.0%, 81.7%, and 75.7%, respectively. In 2020, the ratios of perfect grains of CNDH11, CNDH48, and CNDH109 were 92.4%, 89.3%, and 92.5%, respectively, under normal conditions, and 19.3%, 15.2%, and 21.4% under high-temperature conditions, respectively. In the high-temperature-resistant CNDH line, the ratios of perfect grain reduction for CNDH11, CNDH48, and CNDH109 due to high-temperature were 79.1%, 82.9%, and 76.8%, respectively. Among the CNDH 120 lines, when both the tolerant lines and the sensitive line were treated with high-temperature, the perfect grain ratios decreased with a significant probability at the level of 1%.
Changes in protein, amylose, and moisture content related to grain quality due to high-temperature treatment in grain filling stage
To analyze the effect of high-temperature during the filling stage of rice on protein, amylose, and moisture contents that affect grain quality, high-temperature was applied during the filling stage, and the contents of protein, amylose, and moisture were measured in the grains after harvesting (45 days after flowering) (Table 1). In 2019 and 2020, the protein contents of Cheongcheong were 6.1% ± 0.1% and 6.1% ± 0.1%, respectively, under normal conditions. However, the respective values under high-temperature conditions were 6.4% ± 0.1% and 6.3% ± 0.1%. Compared with the control group, the protein content of Cheongcheong increased with a significant probability at the 1% level under high-temperature conditions. In 2019 and 2020, the protein contents of Nagdong were 6.4% ± 0.3% and 6.5% ± 0.1%, respectively, under normal conditions. However, the respective values under high-temperature conditions were 6.7% ± 0.2% and 6.7% ± 0.1%. No significant difference was observed in the protein content of Nagdong compared with the control under high-temperature treatment during the filling stage for 2 years. Among the CNDH lines, differences in protein content were confirmed in CNDH22, CNDH71, and CNDH75, which were tolerant to high-temperature. All these three CNDH lines did not show any significant difference in protein content under both high-temperature treatment and normal conditions in 2019 and 2020. However, among the CNDH lines, CNDH11, CNDH48, and CNDH109, which were sensitive to high-temperature, showed increased protein content with a significant probability at 1% level in both 2019 and 2020 compared with the control under high-temperature treatment during the grain filling stage. Next, the amount of amylose that affects grain quality was measured in Cheongcheong, Nagdong, and CNDH lines. In 2019 and 2020, the amylose contents of Cheongcheong were 17.4% ± 0.1% and 17.3% ± 0.2%, respectively, under normal conditions. However, the respective values under high-temperature conditions were 15.1% ± 0.2% and 15.0% ± 0.1%. Compared with the control group, the amylose content of Cheongcheong decreased with a significant probability at the 1% level under high-temperature conditions. In 2019 and 2020, the amylose contents of Nagdong were 17.9% ± 0.1% and 17.9% ± 0.1%, respectively, under normal conditions. However, the values were 16.4% ± 0.1% and 16.4 ± 0.3% in 2019 and 2020 under high-temperature conditions, respectively. When Nagdong was subjected to high-temperature treatment during ripening for 2 years, the amylose content decreased with a significant probability at the 5% level compared to that in the control. Among the CNDH lines, differences in amylose content were confirmed in CNDH22, CNDH71, and CNDH75, which were highly resistant to high-temperature. When CNDH22 was subjected to high-temperature treatment during the filling stage, in 2019, the amylose content decreased with a significant probability at the 5% level compared to that in the control, but it decreased with a significant probability at the 1% level in 2020. Moreover, CNDH71 and CNDH75 showed a decreased amylose content with a significant probability at the 1% level in both 2019 and 2020. In addition, CNDH11, CNDH48, and CNDH109, which were sensitive to high-temperature among the CNDH lines, showed decreased amylose content with a significant probability at 1% level in both 2019 and 2020 compared to that in the control under high-temperature treatment during the filling stage. Finally, it was analyzed whether high-temperature treatment affects the moisture content of grains during the filling stage. Cheongcheong, Nagdong, CNDH22, CNDH71, and CNDH75, which have high-temperature tolerance capacity, and CNDH11, CNDH48, and CNDH109, which were sensitive, were all treated at high-temperature during the filling stage in 2019 and 2020. We observed no significant difference in the moisture content compared to that in the control.
Table 1
Changes in protein content, amylose content, and moisture content, which are major factors of grain quality, due to high-temperature treatment in the grain filling stage
CNDH population
|
Year
|
Protein content (%)
|
Amylose content (%)
|
Moisture content (%)
|
Control
|
High-temperature
|
p value
|
Control
|
High-temperature
|
p value
|
Control
|
High-temperature
|
p value
|
Parents
|
Cheongcheong
|
2019
|
6.1 ± 0.1z
|
6.4 ± 0.1
|
0.004**
|
17.4 ± 0.1
|
15.1 ± 0.2
|
0.002**
|
14.3 ± 0.1
|
14.1 ± 0.2
|
0.837
|
|
|
2020
|
6.1 ± 0.1
|
6.3 ± 0.1
|
0.006**
|
17.3 ± 0.2
|
15.0 ± 0.1
|
0.004**
|
14.2 ± 0.1
|
14.1 ± 0.3
|
0.637
|
|
Nagdong
|
2019
|
6.4 ± 0.3
|
6.7 ± 0.2
|
0.338
|
17.9 ± 0.1
|
16.4 ± 0.1
|
0.017*
|
14.9 ± 0.1
|
14.6 ± 0.3
|
0.150
|
|
|
2020
|
6.5 ± 0.1
|
6.7 ± 0.1
|
0.245
|
17.9 ± 0.1
|
16.4 ± 0.3
|
0.031*
|
14.8 ± 0.2
|
14.5 ± 0.2
|
0.134
|
Tolerance
|
CNDH22
|
2019
|
6.4 ± 0.1
|
6.5 ± 0.2
|
0.384
|
18.1 ± 0.3
|
16.8 ± 0.1
|
0.028*
|
14.7 ± 0.1
|
14.6 ± 0.2
|
0.235
|
|
|
2020
|
6.3 ± 0.2
|
6.5 ± 0.1
|
0.162
|
18.0 ± 0.1
|
16.7 ± 0.1
|
0.003**
|
14.8 ± 0.2
|
14.5 ± 0.3
|
0.388
|
|
CNDH71
|
2019
|
6.3 ± 0.1
|
6.4 ± 0.1
|
0.547
|
18.1 ± 0.2
|
16.9 ± 0.3
|
0.002**
|
14.8 ± 0.2
|
14.6 ± 0.2
|
0.584
|
|
|
2020
|
6.4 ± 0.3
|
6.5 ± 0.1
|
0.633
|
18.1 ± 0.3
|
17.0 ± 0.2
|
0.003**
|
14.8 ± 0.3
|
14.6 ± 0.2
|
0.132
|
|
CNDH75
|
2019
|
6.3 ± 0.1
|
6.3 ± 0.2
|
0.248
|
18.3 ± 0.1
|
17.2 ± 0.1
|
0.004**
|
14.7 ± 0.2
|
14.5 ± 0.2
|
0.241
|
|
|
2020
|
6.3 ± 0.1
|
6.2 ± 0.2
|
0.574
|
18.2 ± 0.1
|
17.2 ± 0.1
|
0.003**
|
14.5 ± 0.1
|
14.4 ± 0.3
|
0.754
|
Sensitive
|
CNDH11
|
2019
|
6.2 ± 0.3
|
7.1 ± 0.1
|
< 0.001**
|
17.3 ± 0.2
|
14.8 ± 0.2
|
< 0.001**
|
14.5 ± 0.2
|
14.3 ± 0.1
|
0.063
|
|
|
2020
|
6.3 ± 0.2
|
7.0 ± 0.2
|
< 0.001**
|
17.3 ± 0.3
|
14.8 ± 0.1
|
< 0.001**
|
14.5 ± 0.3
|
14.3 ± 0.2
|
0.052
|
|
CNDH48
|
2019
|
6.5 ± 0.1
|
7.3 ± 0.2
|
< 0.001**
|
17.8 ± 0.3
|
15.1 ± 0.1
|
< 0.001**
|
14.3 ± 0.2
|
14.1 ± 0.2
|
0.073
|
|
|
2020
|
6.5 ± 0.1
|
7.3 ± 0.1
|
< 0.001**
|
17.7 ± 0.2
|
15.1 ± 0.3
|
< 0.001**
|
14.2 ± 0.2
|
14.2 ± 0.1
|
0.752
|
|
CNDH109
|
2019
|
6.3 ± 0.3
|
7.1 ± 0.2
|
< 0.001**
|
18.2 ± 0.1
|
14.9 ± 0.2
|
< 0.001**
|
14.4 ± 0.1
|
14.1 ± 0.3
|
0.284
|
|
|
2020
|
6.3 ± 0.2
|
7.1 ± 0.2
|
< 0.001**
|
18.1 ± 0.1
|
14.8 ± 0.2
|
< 0.001**
|
14.4 ± 0.1
|
14.0 ± 0.2
|
0.051
|
z Data are presented as mean ± standard deviation, *significant at the 0.05 level; **significant at the 0.01 level |
Effect of high-temperature in grain filling stage on pollen viability
Pollen is a key regulator of rice fertility. After high-temperature treatment immediately after flowering, pollen viability was investigated by I2-KI staining (Fig. 4). The average pollen viability was reduced in both the high-temperature-tolerant line and the high-temperature-sensitive line under high-temperature treatment immediately after flowering. In the control samples without high-temperature treatment, > 90% of pollen grains survived and showed a dark black and uniform round shape. However, under high-temperature treatment, the pollen grains did not have a uniform shape, and the shape varied. Moreover, the proportion of pollen grains of transparent color rather than dark black was high. The number of pollen grains also decreased. At high-temperature treatment in 2019, the pollen viability of Cheongcheong and Nagdong decreased by 56.1% and 37.7%, respectively, compared to that in the control. Under high-temperature treatment, CNDH22, CNDH71, and CNDH75 showed decreased pollen viability by 38.8%, 38.6%, and 33.7%, respectively, compared to that in the control, and CNDH11, CNDH48, and CNDH109 also showed decreased pollen viability by 71.6%, 65.6%, and 76.0%, respectively. High-temperature treatment in 2020 produced similar results as in 2019. Under high-temperature treatment, the pollen viability of Cheongcheong and Nagdong decreased by 57.4% and 37.7%, respectively, those of CNDH22, CNDH71, and CNDH75 decreased by 36.3%, 35.7%, and 34.9%, respectively, and those of CNDH11, CNDH48, and CNDH109 decreased by 68.8%, 66.3%, and 74.7%, respectively. When treated with high-temperature, the pollen viability decreased on average in both the high-temperature-tolerant and -sensitive lines, but the proportion of pollen viability in the susceptible line was significantly reduced compared to that in the tolerant line.
Effect of high-temperature in grain filling stage on spikelet fertility and 1000 grain weight
To examine the effect of high-temperature on the grain formation process during the grain filling stage of rice, the spikelet fertility and 1000 grain weight were investigated in 2019 and 2020 (Table 2). The experiment was conducted by dividing the Cheongcheong, Nagdong, and CNDH 120 lines into two groups, normal condition and high-temperature condition of 42°C. Under normal conditions, the average spikelet fertility values of Cheongcheong and Nagdong were 92.3 ± 1.3 and 97.8 ± 1.5 in 2019 and 93.5 ± 1.1 and 96.5 ± 1.7 in 2020, respectively. However, under high-temperature treatment, the spikelet fertility values of Cheongcheong and Nagdong decreased to 23.8 ± 2.1 and 53.8 ± 2.5 in 2019 and to 24.7 ± 1.8 and 58.6 ± 2.3 in 2020, respectively. All these values decreased with a significant probability at the 1% level in the experimental group compared with the control group. Under normal conditions in the CNDH 120 line, the average spikelet fertility values were 81.4 ± 11.3 in 2019 and 81.5 ± 10.5 in 2020, but under high-temperature conditions, they were 47.6 ± 19.4 in 2019 and 46.6 ± 17.2 in 2020. The CNDH 120 line also showed decreased values for 2 consecutive years with a significant probability at the 1% level under high-temperature conditions. Regarding the effect of high-temperature stress on the 1000 grain weight during the grain filling stage, under normal conditions, the 1000 grain weight of Cheongcheong was 19.3 ± 1.4 in 2019 and 19.1 ± 1.2 in 2020, and that of Nagdong was 21.8 ± 1.1 in 2019 and 21.5 ± 1.2 in 2020. The 1000 grain weight of the CNDH 120 line was 22.7 ± 4.2 in 2019 and 22.9 ± 3.9in 2020. However, under high-temperature conditions, the 1000 grain weight of Cheongcheong was 16.2 ± 0.8 in 2019 and 16.5 ± 0.7 in 2020, and that of Nagdong was 18.2 ± 0.9 in 2019 and 18.5 ± 0.8 in 2020. The average of the 1000 grain weight of the CNDH 120 line was 20.8 ± 4.5 in 2019 and 21.0 ± 4.6 in 2020. The 1000 grain weights of Cheongcheong, Nagdong, and CNDH 120 lines all decreased under high-temperature conditions for 2 consecutive years, and these decreases were significant with a probability at the 1% level. When the Cheongcheong, Nagdong, and CNDH 120 lines were subjected to normal and high-temperature treatment conditions, the frequency distribution of the spikelet fertility and 1000 grain weight showed a continuous variation almost similar to the normal distribution. Therefore, the spikelet fertility and 1000 grain weight were related to more than one gene. This implies that the genes related to spikelet fertility and 1000 grain weight are a quantitative trait (Fig. 5).
Table 2
Spikelet fertility and 1000 grain weight of 120 Cheongcheong/Nagdong double haploid (CNDH) population
Plant Traits
|
Year
|
Parents
|
DH population
|
Cheongcheong
|
Nagdong
|
Control
|
High-temperature
|
p value
|
Control
|
High-temperature
|
p value
|
Control
|
High-temperature
|
p value
|
Spikelet fertility (%)
|
2019
|
92.3 ± 1.3z
|
23.8 ± 2.1
|
< 0.001**
|
97.8 ± 1.5
|
53.8 ± 2.5
|
< 0.001**
|
81.4 ± 11.3
|
47.6 ± 19.4
|
< 0.001**
|
2020
|
93.5 ± 1.1
|
24.7 ± 1.8
|
< 0.001**
|
96.5 ± 1.7
|
58.6 ± 2.3
|
< 0.001**
|
81.5 ± 10.5
|
46.6 ± 17.2
|
< 0.001**
|
1000 grain weight (g)
|
2019
|
19.3 ± 1.4
|
16.2 ± 0.8
|
< 0.001**
|
21.8 ± 1.1
|
18.2 ± 0.9
|
< 0.001**
|
22.7 ± 4.2
|
20.8 ± 4.5
|
0.001**
|
2020
|
19.1 ± 1.2
|
16.5 ± 0.7
|
< 0.001**
|
21.5 ± 1.2
|
18.5 ± 0.8
|
< 0.001**
|
22.9 ± 3.9
|
21.0 ± 4.6
|
0.001**
|
z Data are presented as mean ± standard deviation, *significant at the 0.05 level; **significant at the 0.01 level |
Analysis of QTLs associated with spikelet fertility and 1000 grain weight at high-temperature
Genetic maps of the CNDH line were generated using 788 SSR markers. According to the results of polymorphism analysis for Cheongcheong and Nagdong, 423 SSR markers exhibited polymorphism. Among these 423 SSR markers selected through polymorphism analysis, 143 SSR markers, which represent codominants, and where PCR amplification occurs in both Cheongcheong and Nagdong, were selected and used to generate a genetic map of the CNDH line. The total length of the association map of the CNDH line was 2121.7 cM, and the average distance between the markers used to generate the genetic map was 10.6 cM. There were 19–50 markers per chromosome used in the CNDH line genetic map, and all these SSR markers were evenly distributed on 12 chromosomes in rice. High-temperature treatment was performed on Cheongcheong, Nagdong, and CNDH 120 lines during the grain filling stage, and of QTL mapping analysis was conducted using the CIM method of Windows QTL cartographer 2.5 on the spikelet fertility, 1000 grain weight, and genotype information that appeared after high-temperature treatment (Fig. 6). As a result of QTL mapping, which is involved in spikelet fertility and 1000 grain weight when high-temperature treatment during grain filling stage, qSf3 was detected on chromosome 3, qSf4 was detected on chromosome 4, and qTgw8 was detected on chromosome 8 in 2019. In 2020, qSf3-1 was detected on chromosome 3, qTgw7 was detected on chromosome 7, and qSf8 and qTgw8-1 were detected on chromosome 8. Among these, qSf3, qSf3-1, qSf4, and qSf8 are QTLs related to the fertility rate under high-temperature treatment during the grain filling stage, and qTgw7, qTgw8, and qTgw8-1 are QTLs related to the 1000 grain weight under high-temperature treatment during the grain filling stage. In 2019, qSf3 and qSf4 were explored for QTLs related to the spikelet fertility under high-temperature treatment during the grain filling stage. qSf3 was detected in the RM15749-RM2334 region of chromosome 3, and the LOD score was 3.2. The phenotypic variation that can be explained was 20%, derived from the allele of Cheongcheong. qSf4 was detected in the RM1205-RM3330 region of chromosome 4, and the LOD score was 2.8. The explainable phenotypic variation was 40%, derived from the Cheongcheong allele. In 2020, qSf3-1 and qSf8 were explored for QTLs related to the spikelet fertility under high-temperature treatment during the grain filling stage. qSf3-1 was detected in the RM6266-RM15689 region of chromosome 3, and the LOD score was 5.4. The phenotypic variation that can be explained was 10%, derived from the Cheongcheong allele. qSf8 was detected in the RM264-RM23581 region of chromosome 8, and the LOD score was 3.1. The descriptive phenotypic variation was 30%, derived from the Cheongcheong allele. RM15749-RM15689 of chromosome 3 was commonly detected in 2019 and 2020 when QTL mapping was performed on the spikelet fertility under high-temperature treatment during the grain filling stage of rice, all of which had an LOD score of ≥ 3.0 and were derived from the Cheongcheong allele. In 2019, qTgw8 was detected for QTL related to the 1000 grain weight under high-temperature treatment during the grain filling stage. qTgw8 was detected in the RM23178-RM23191 region of chromosome 8, and the LOD score was 3.1. The phenotypic variation that can be explained was 20%, derived from the allele of Nagdong. In 2020, qTgw7 and qTgw8-1 were detected for QTLs related to the 1000 grain weight under high-temperature treatment during the grain filling stage. qTgw7 was detected in the RM248-RM1134 region of chromosome 7, and the LOD score was 2.7. The phenotypic variation that can be explained was 20%, derived from the allele of Cheongcheong. qTgw8-1 was detected in the RM149-RM23191 region of chromosome 8, and the LOD score was 3.4. The phenotypic variation that can be explained was 10%, derived from the allele of Nagdong. RM149-RM23191 of chromosome 8 was commonly detected in 2019 and 2020 during QTL mapping related to the 1000 grain weight under high-temperature treatment during the grain filling stage, and the LOD scores of this region were 3.1 and 3.4, respectively. It was derived from the Nagdong allele (see Additional file 1: Table S1 and Fig. 7).
Search for candidate genes associated with grain quality and spikelet fertility based on QTL mapping
In 2019 and 2020, the results of QTL mapping related to spikelet fertility and 1000 grain weight under high-temperature treatment during the grain filling stage of rice detected two QTLs on chromosome 3, one QTL on chromosome 4, one QTL on chromosome 7, and three QTLs on chromosome 8. Among them, RM15749-RM15689 of chromosome 3 is a region commonly detected for 2 years related to spikelet fertility, and RM149-RM23191 of chromosome 8 is also a region commonly detected in 2019 and 2020. The marker interval of RM15749-RM15689 of chromosome 3 was 7.1 cM, and the marker interval of RM149-RM23191 of chromosome 8 was 7.0 cM. These SSR markers were analyzed by NCBI, and a total of 34 high-temperature-related candidate genes were searched. They were classified according to their function. RM15749-RM15689 on chromosome 3 and RM149-RM23191 on chromosome 8 included ORFs involved in biological processes, ORFs involved in molecular functions, and ORFs involved in cellular components (see Additional file 1: Table S2). The candidate genes involved in biological processes consisted of mRNA processing, protein transport, and transcription factor activity DNA-binding proteins (Fig. 8). The candidate genes involved in molecular functions consisted of zinc ion binding, zinc sequence-specific binding, glucosyltransferase, tRNA/rRNA methyltransferase, metal ion DNA-binding, and sequence-specific DNA-binding proteins. The candidate genes involved in cellular components consisted of nuclear, membrane, chloroplast, chromosome, and structural constituent of ribosome proteins. Among them, LOC_Os03g48170, located on chromosome 3, is a glycoside hydrolase, family 13, and N-terminal domain-containing protein, and LOC_Os03g49600 and LOC_Os03g49610 are genes with a sequence similar to that of beta-glucosidase. LOC_Os08g35110, located on chromosome 8, is an auxin-responsive SAUR protein family protein. All these genes are related to the synthesis and decomposition of starch and sugar energy transfer. Therefore, LOC_Os03g48170, LOC_Os03g49600, LOC_Os03g49610, and LOC_Os08g35110 were screened as candidate genes related to spikelet fertility and grain quality under high-temperature treatment during the grain filling stage.
Candidate gene expression levels in grain filling stage under high-temperature treatment
GBSSI, GBSSII, SSI, SSIIa, SSIIIa, SBEI, SBEIIa, SBEIIb, Amy1A, and Amy3D, which are involved in the synthesis and decomposition of starch from seeds during the ripening of rice and candidate genes related to the spikelet fertility of high-temperature screening through this research such as LOC_Os03g48170, LOC_Os03g49600, LOC_Os03g49610, and LOC_Os08g35110 compared relative expression level (Fig. 9). High-temperature treatment was conducted at the beginning of flowering, and panicles were sampled every 5 days. The grains were harvested 45 days after flowering and sampled at a total of nine times. Under normal conditions without high-temperature stress, there was no significant difference in the relative expression levels of genes involved in starch degradation and synthesis, including LOC_Os03g48170, LOC_Os03g49600, LOC_Os03g49610, and LOC_Os08g35110 in CNDH11 and CNDH75. In addition, all the genes involved in starch synthesis exhibited the highest expression level on the 10th or 15th day after flowering. However, when the high-temperature treatment was started during the grain filling stage, there was a difference in the relative expression levels of genes involved in starch synthesis and degradation in CNDH11 and CNDH75. The relative expression levels of the amylose synthesis genes GBSSI and GBSSII, which are components of starch, were decreased in both CNDH11 and CNDH75. However, there was a high rate of decrease in CNDH11, which has a high-temperature sensitivity, compared with CNDH75, which has a high-temperature tolerance, and these decreases were significant at the 1% level. SSI, SSIIa, SSIIIa, SBEI, SBEIIa, and SBEIIb are amylopectin synthesis genes, which are constituents of starch. SSI, SSIIa, SBEIIa, and SBEIIb did not show a significant difference in the amount of relative gene expression level compared with control when subjected to high-temperature treatment. When SSIIIa was treated with high-temperature, its expression was increased in both CNDH11 and CNDH75. However, the rate of increase in CNDH11 was higher, and this difference was significant at the 1% level on the 10th, 15th, and 20th days after flowering. SBEI showed increased relative expression level in both CNDH11 and CNDH75 when treated with high-temperature. However, the rate of increase in CNDH11 was higher, and these increases were significant at the 1% level at 10 days after flowering and at the 5% level at 15 days after flowering. After the high-temperature treatment in the grain filling stage, the relative expression levels of the amylose decomposing enzymes Amy1A and Amy3D were identified. The relative expression levels of these enzymes were increased compared to those in the control when subjected to high-temperature treatment, and the rate of increase in CNDH11 was higher than that in CNDH75. Moreover, Amy1A expression level increased with a significant difference at the 1% level after 10 days of flowering and further increased with a significant difference at the 5% level on the 15th day after flowering. Amy3D expression level also increased with a significant difference at the 1% level on the 5th and 10th days after flowering. The relative expression levels of genes related to spikelet fertility and grain quality under high-temperature treatment, viz., LOC_Os03g48170, LOC_Os03g49600, LOC_Os03g49610, and LOC_Os08g35110 screened through QTL mapping, were checked. Under high-temperature treatment in the grain filling stage, compared with the control, the expression of LOC_Os03g48170 was increased with a significant difference at the 1% level after 10 days of flowering. There was no significant difference in the relative expression level of LOC_Os03g49600 under high-temperature and control conditions. When LOC_Os03g49610 was subjected to high-temperature, its relative expression level was decreased with a significant difference at the 1% level at 10, 15, 20, and 25 days after flowering compared to that in the control. Compared with the control, the relative expression level of LOC_Os08g35110 increased with a significant difference at the 5% level on the 5th day after flowering, and it further increased with a significant difference at the 1% level on the 15th day after flowering.