The present study showed a large variation in CT appearance of thymus in a large population-based Swedish cohort aged 50–64 years. The availability of a broad arsenal of lifestyle and biological factors allowed us to define male sex, BMI, abdominal obesity and low dietary intake of fiber, in addition to age, as independently associated with fatty degeneration of thymus. Interestingly, fatty degeneration of thymus was also independently associated with lower proportion of naïve CD8+ T cells, which in turn was related to lower output of T cells from thymus, thus indicating a connection between thymic involution and immunological ageing.
Complete fatty replacement of thymus (Score 0) was present in 59% whereas thymic glands with half or more residual soft-tissue parenchyma (Scores 2 and 3) were seen in 16%. Despite a rather narrow age range of 50–64 years, the age showed independent association with Score 0. A couple of previous studies have used the similar scoring system to assess CT appearance of thymus in larger samples of middle-aged and elderly subjects. Araki et al (13) investigated thymus in 2 540 subjects of the Framingham Heart Study cohort who underwent CT between 2008–2011. In the age groups 50–59 years (n = 771) and 60–69 years (n = 608), Score 0 was present in 68% and 89% while half or more soft-tissue parenchyma was present in 7% and 0.2%, respectively. In a more recent study, the CT appearance of thymus was investigated in 597 otherwise healthy trauma patients recruited between 2015–2016 (14). These authors reported a prevalence of complete fatty degeneration that was more similar to that in our cohort, 47% of patients aged 50–59 (n = 161) and 65% of patients aged 60–69 (n = 116). In accordance, they also reported a similar prevalence of residual thymic tissue (half or more soft-tissue parenchyma) in these two age categories, 22% and 12%, respectively.
As expected, male sex was a significant predictor of thymic involution. Previous studies based on CT assessments of thymus have reported that fatty degeneration of thymus is considerably more common in men than in women, both in young and elderly cohorts (13, 15). Also, previous histological studies of thymus as well as studies of circulating TRECs have consistently shown a significant sex difference indicating that onset of thymic involution occurs 10–20 years later in women compared to men (26–28). Intriguingly, it has been speculated that the consequence of delayed thymic involution in women may contribute to the difference in life expectancy seen between the sexes (28).
In addition to age and male sex, higher BMI levels and abdominal obesity were found to be strong predictors of complete fatty degeneration of thymus. The relationship between BMI and fat content in thymus has been reported in both young and elderly adults (13, 29). Furthermore, the number of naïve T cells as well as TRECs have been shown to be lower in obese adults (30, 31). Obesity is a multisystem disorder associated with low-grade chronic inflammation, compromised immune surveillance and accelerated aging (32–34). Interestingly, experimental mouse models have shown that obesity induce acceleration of thymic aging, involving reduced production of naïve T cells, increased apoptosis of thymocytes and lower thymopoiesis (30). In the present cohort, obesity-linked variables, such as diabetes, dyslipidemia (low HDL cholesterol and high triglyceride levels) and elevated levels of CRP, IL-6 and IL-18, were more common among individuals with complete fatty degeneration of thymus. However, in multivariate regression models, all these variables lost their independent association with fatty degeneration of thymus, while BMI and abdominal obesity remained independent.
Former smoking, sedentary behavior and low intake of vitamins, minerals and fiber were all correlated with thymic scores in univariate analyses. Lifestyle factors are often referred to as determinants of healthy aging and there is experimental evidence that exercise and antioxidant-rich diet attenuate immunosenescence and thymic atrophy (3, 35). Not unexpectedly, considering the interrelationships between lifestyle factors, their significant correlations with thymus involution were lost in multiple regression models. However, there was one exception, namely the daily intake of fiber which remained independently associated with complete fatty degeneration of thymus. Of note, the positive effects of dietary fiber on microbiome and immune regulation are well established (36) and, in a large cohort of more than 5 600 US adults, higher fiber consumption was found to account for longer telomeres and less biological aging (37).
The proportions of naïve CD4+ T cells did not enter as independent determinants of thymic involution, which is in agreement with previous studies indicating that circulating pools of naïve CD4+ T cells in adults are not mainly dependent on thymic output, but rather well preserved due to peripheral proliferation (38–40). On the other hand, diminished levels of naïve Treg cells and particularly naïve CD8+ T cells remained independently associated with complete fatty degeneration of thymus. Interestingly, it has been reported previously that the compartment of naïve CD8+ T cell, in contrast to CD4+ T cells, shrinks markedly with age resulting in an almost complete loss in centenarians (39, 41). Thus, representing the most profound age-related change of circulating T cells, the loss of naïve CD8+ T cells has been proposed to be a major hallmark of immunological aging (41). Mechanisms underlying the loss of naïve CD8+ T cells are not clarified but may involve increased susceptibility to apoptosis and defective regeneration capacity (39, 42, 43). Whether thymic function failure is involved in the loss of naïve CD8+ T cells has not been previously investigated. In the present study, TREC levels correlated with naïve Treg cells and naïve CD8+ T cells, thus indicating that thymic output may contribute to the maintenance of these subsets.
The attenuation, size and morphology of thymus were measured in all participants with thymic scores ≥ 1, as described by Araki (13). Of note, CT attenuation values of the thymic gland were independent related to proportions of naïve CD8+ T cells. Obesity-related variables showed associations with both attenuation and thymic size in linear regression models, though in opposite directions. Thus, increased fat content may partly explain why thymic size appeared to be larger in individuals with lower thymic scores. However, data based on size measurements should be interpreted with great caution since neither size nor morphology of thymus have been considered reliable markers of thymic involution (13, 44).
Some other limitations of our study should be considered. A limited sample size may explain why certain variables, for example smoking status and diabetes, did not enter the regression models as independent determinants. Also, peripheral blood mononuclear cells for TREC measurements were available only from a small subgroup of participants. Self-reported data on dietary intake contain several potential sources of bias and caution should therefore be taken when interpreting them. The narrow age span in the study may be considered a strength but also a limitation since we were not able to thoroughly examine differences in associations across the lifespan. However, one important strength of the present study is the broad approach, combining the evaluation of lifestyle and biological factors in relation to measures of thymus imaging. Also, the importance of human studies should be pointed out since there are differences in thymic function across species, recently emphasized by Hellberg et al (45) who showed that thymic output was maintained and even increased during human pregnancy.
In conclusion, CT assessments of thymus in a Swedish middle-aged population revealed that nearly two-thirds had a total fatty replacement of thymus. This phenomenon was strongly associated with age, male sex, obesity, low intake of dietary fiber as well as a depletion of naïve CD8+ T cells, the latter indicating that CT assessment of thymus can be a clinically relevant marker of immunological aging. Furthermore, our findings support the concept that obesity as well as low fiber intake contribute to immunological aging, thereby raising the possibility of prevention. This needs however to be verified in future prospective studies.