The tiny organisms, called phytoplankton, play a key role in life in the ocean, which provides food and breath for marine life (Richardson and Schoeman, 2004). They constitute half of the global biosphere productivity (Righetti et al., 2019), through photosynthesis by which absorbed photon energy is converted to organic molecules (Lee et al., 2015), and contribute carbon and oxygen to terrestrial life. Additionally, oceans act as a sink and source of CO2, and long-term changes in Net primary production (NPP) have a significant role in regulating the global carbon cycle (Gregg et al., 2003). About 45 gigatons of organic carbon are produced per year by phytoplankton through the fixation of photosynthetic carbon, and 16 gigatons of which are exported to the interior of oceans (Falkowski et al., 1998). NPP is a very complex process because it involves interactions among the cellular physiology, surrounding environment, irradiance field, and other oceanic and climate factors (Gregg and Rousseaux, 2019).
Plankton growth rate depends on the stoichiometric ratios of carbon to nitrogen to phosphorus (106:16:1), known as the Redfield ratios (Redfield, 1958). Nevertheless, phytoplankton growth rates are limited by light and a number of nutrients. The most limiting nutrient is employed when more than one nutrient is taken into account since the fractional limits of temperature-dependent maximum growth rates are based either on external or cellular nutrient supply (Tagliabue et al., 2021). Seasonality also modifies plankton growth, e.g., summer offers a direct benefit for photosynthesis due to the increased day duration and area of sunlight. Plankton cell exposure to photosynthetic active radiation (PAR) is controlled by mixing and the vertical displacement of the cells (Comesaña et al., 2021; Paul et al., 2022). In addition, the shoaling of the mixed layer limits the plankton within the photic zone and aids in its growth (Sallée et al., 2021; Hou et al., 2022).
There is substantial evidence showing the changes in plankton abundance and community structure over the past few decades in various regions of the global oceans (Hays et al., 2005). Despite the ongoing search for mechanical connections between climate and plankton, the strengthening of ocean mixing or stratification is possibly the core of the connection (Hays, et al. 2005). Apart from these, negative feedback (cloud albedo feedback) caused by Dimethyl Sulphide (DMS) produced by phytoplankton is still one of the urgent concerns in studying the effects of anthropogenic climate change (Siegel et al., 2016; Vogt and Liss, 2009). In addition, the strengthening of summertime pycnocline stratification and mixed-layer shoaling in the global oceans arise from ocean warming due to climate change (Sallée et al., 2021).
The phytoplankton in the equatorial regions is mainly controlled by the El Niño Southern Oscillation (ENSO) in the past few decades. The in situ chlorophyll-a measurements (a proxy for NPP) suggest that the North Indian Ocean (0.0018 ± 0.0015 mg/m₃/yr) and South Indian Ocean (0.020 ± 0.0011 mg/m₃/yr) have an increasing trend the periods 1899–2008 Boyce et al., 2010). The rapid warming in the tropical Indian Ocean (0.15°C/dec) directly affects PP, and acidification is putting calcifying plankton and marine life under a great threat (Krishnan et al., 2020; Nagelkerken and Connell, 2015). Recent studies suggest that tropical and subtropical ocean warming highly reduces phytoplankton growth in nutrient-limited regions (Fernández-González et al., 2022; Gittings et al., 2018). The rising ocean temperature can affect the intracellular transport process, pathway, and enzymatic turnover rates, and play an essential role in regulating phytoplankton life cycle and physiology (Jabre et al., 2021). These physicochemical transformations shift the distribution, phenology, abundance, and composition of major phytoplankton species (IPCC, 2019). The growth of phytoplankton is mainly supported by nutrient recycling or by the mixing of nutrients from deeper waters. Generally, a small portion of PP is sustained by 'external' or 'new' nutrients, and these macronutrients control how much carbon can be permanently stored in the deep ocean. The Indian Ocean receives a countable volume of nutrients, such as phosphorus, iron, and silica through aerial deposition and from riverine input, whereas their primary sink is the sedimentation of particulate matter (Bristow et al., 2017). Thermal stratification and strengthening of the barrier layer can accelerate the warming and impede the vertical transport of deep ocean minerals (Li et al., 2020). Behrenfeld et al. (2006) suggested the prolonged decline in global oceanic NPP in the period of 1997–2006 is driven by stratification in low-latitude oceans and is related to climate variability. Therefore, as there are not many regional analyses examining the NPP changes, we assess the decadal changes in NPP and its drivers in the Indian Ocean and its primary drivers for the period 1998–2019.