Using noncontact surface profilometry, the amount of dentin abrasion or dentin loss was measured by RDE-PE after 10,000 brushings or immersion for 1 h and was compared among various solutions. Among them, CAS2, CAPB, and HPS with pH of 5.0 have the similar the level of pH to WT containing HP though they have different ingredients. In addition, CAS1 and SPDS were assessed because they are used to prepare CAPB, which has higher concentration of CA than CAS2, even if it has the same level of pH with CAS2. The pH of WT (5.011 ± 0.038), which was below 6.0, the critical pH of dentin [17, 18], was sub-acidic in contrast to CT, RS, SPDS, and DW in the present study (Table 1).
A solution with a relatively low pH may cause demineralization and loss of dentin by erosion [19], although it may be advantageous for preventing HP decomposition [20]. According to a previous study, HP oxidation was mitigated when CA was added to a 0.3% HP solution adjusted to a pH range of 2–6 rather than an alkali solution of pH 8.0 or higher under harsh conditions of 40℃ for six weeks [21]. CA can lower the pH of HP solutions and may be used as a stabilizer due to the slow decomposition of HP. Low pH can act as a preservative by preventing bacterial growth [22]. In other words, adding CA to WTs containing HP can be beneficial for maintaining HP concentration and long-term storage of dentifrice. CA can directly dissolve tartar, which can help HP to immediately act on teeth, functioning as an accelerator for tooth whitening [23]. Compared to other acids, CA is readily available, has a low pKa, and is inexpensive [21].
Solutions with a low pH can be pH modified or buffered with various additives to reduce tooth loss [24, 25]. In the current study, CAPB was mixed with CAS1 (pH 2.026 ± 0.009) and SPDS (pH 9.077 ± 0.008) to achieve a pH of 5.0 similar to WT; as a result, the pH of CAPB was corrected and buffered (Table 1). For all solutions, the amount of abrasion on the dentin after brushing was determined by the RDA–PE value.
The RDA–PE value, which is the relative abrasion value of dentin by the profilometry method, can quantify the degree of dentin abrasion compared with the RS based on ISO 11609. Profilometry is a well-established method for evaluating dentin abrasion or erosion, and the shape of the exposed surface can be visualized [25]. ISO 11609 considers the RDA–PE value of RS to be 100 and limits the maximum RDA–PE value to 250 [4].
A low pH can soften the dentin surface, causing more abrasion [26]. Among all groups, CAS1 had the lowest pH (2.026 ± 0.009), and the RDA–PE value (162.0 ± 30.0) was the highest after toothbrushing, although an abrasive was not included in the solution (Tables 1 and 2). The overall U-shaped abrasion pattern of CAS1 may be due to the large amount of dentin being easily removed by brushing (Fig. 2). As the pH of CAPB was buffered and adjusted to the 5.0 level, the RDA–PE value of CAPB (62.0 ± 8.0) was reduced by more than half (about 62%) compared to that of CAS1, and the size of the abrasion also decreased. Interestingly, despite the lack of abrasives, CAPB had a higher RDA–PE value than WT containing abrasives (29.0 ± 5.0); its RDA–PE value significantly exceeded those of CAS2 (3.0 ± 0.7) and HPS (3.0 ± 0.4) that lacked abrasives and had a pH of 5.0. These findings suggest that, even at equal pH levels of 5.0, RDA–PE values can differ depending on the CA concentration or other ingredients present in the solution.
The amount and pattern of dentin abrasion may be closely related to factors such as the type, content, characteristics (e.g., size, shape, hardness, and homogeneity) of the abrasive, other additives, and pH in the solution during brushing [27–31]. Among the three solutions containing abrasives in CT, RS, and WT, U-shaped abrasion patterns were typically observed on the abrasion surface of WT similar to those of CAS1 and CAPB (Fig. 2), whereas the abrasion patterns of CT and RS often exhibited a multiple V or wedge shape. However, WT had a significantly lower RDA–PE value (29.0 ± 5.0) than RS (100.0 ± 29.0) and CT (155.0 ± 22.0). WTs may raise concerns regarding increased abrasion on the dentin surface because they are often conjectured to contain more abrasives than conventional toothpastes [32–34]. However, this study showed that WT containing HP (3.57 ± 0.23%) had significantly lower abrasive content than RS (16.60 ± 0.10%) and CT (18.27 ± 0.06%). Although the type, size, and content of the abrasive in this study may have varied (Fig. 4), a complex mechanism of factors including the properties of the abrasive, other ingredients containing CA, and low pH during toothbrushing may have induced differences in RDA–PE values and abrasion patterns among WT, CT, and RS.
After immersion in the solutions, CAS1 (23.44 ± 3.29 µm) with pH 2.0 caused 90 times more dentin loss than DW (0.26 ± 0.06 µm) without brushing, and the surface of dentin in contact with the solution presented U-shaped damage (Table 3 and Fig. 3). CAPB (3.21 ± 0.91 µm) buffered to pH 5.0 had its value reduced by approximately 86% compared to CAS1. WT (2.57 ± 0.65 µm) containing HP and CA caused approximately 10 times more dentin loss than DW, and the dentin surface exposed to the solution was similar to CAS1 and CAPB (Fig. 3). Here, note that HPS (0.38 ± 0.11 µm), which contained a 4% concentration of HP higher than the 2.8% concentration of HP included in the WT, CAS2 (0.33 ± 0.13 µm), which contained a relatively low CA concentration, and the solutions had a pH of 5.0. However, neither solution induced significant dentin loss and surface changes compared to DW, indicating that factors such as CA concentration may have contributed more to the damage on the dentin surface than the low pH itself that the HP concentration causes in this case.
pH is usually a measure of the relative amounts of free hydrogen and hydroxyl ions and can be perceived as relative acidity in a solution [35]. However, pH trends may not be similar to acidity trends and may not be synonymous [36, 37]. Loss of dentin surface may vary depending on factors such as acid properties (e.g., type, concentration, and chelating effect), pH, buffering capacity, or amount of titrate acid [24, 25, 38]. Previous studies have demonstrated that a 6% CA solution was more effective than a 3% HP solution in removing the smear layer of dentin [39]. The solutions of three CA concentrations (0.07%, 0.25%, and 1.00%) with a similar pH range of 3.60–3.77 buffered with sodium citrate caused more dentin loss with increasing CA concentration [40]. In addition, the effect of removing dentin smears for 1 min was not significantly different between solutions with a pH of 2.0 or less plus a high concentration of 25% or 50% CA and the pH 6.0 level group buffered with sodium hydroxide. In other words, a high CA concentration in solutions could cause significant dentin surface loss even if the pH was buffered [41]. These results corroborate our findings [39–41].
Because commercial WTs have lower HP concentrations than professional whitening treatments, teeth may require long-term brushing in order to achieve the desired whitening effect [42]. In the present study, 10,000 brushings could clinically be equivalent to approximately one year of cumulative brushing per tooth [43]. Even though the remineralization process and intermittent brushing in real life are not taken into consideration in the present study, long-term use of WT containing HP and high CA concentrations may cause additional dentin damage other than brushing, with or without pH buffering. Information about the acid used in commercial WT may not be provided due to trade secrets in the packaging if not compulsory [44]. It may contain various acids in different concentrations, and the pH of WTs may be buffered with other additives, necessitating further study.