As a widely present natural Chinese medicine monomer, quercetin has been shown in numerous studies to exert significant anti-inflammatory and antiviral effects. It inhibits LPS-induced TNF-α, IL-8, and IL-1β production in macrophages, lung A549 cells, and glial cells [19, 20]. Quercetin also inhibits the production of inflammation-producing enzymes, such as cyclooxygenase and lipoxygenase, by inhibiting Src- and Syk-mediated tyrosine phosphorylation of phosphatidylinositol-3-kinase (PI3K) [21]. Furthermore, it shows inhibitory activity in the early stage of influenza virus infection and has a therapeutic effect on the influenza virus [22, 23]. In addition, quercetin interacts with the glycoprotein D of the porcine pseudorabies virus and inhibits infection and adsorption by the porcine pseudorabies virus [24]. However, there has been no in-depth investigation of quercetin in its anti-PRRSV role, and its mechanism of action is not fully understood.
PRRSV infection activates the NF-κB pathway through multiple pathways and regulates the transcription and expression of various inflammatory cytokines, such as IL-6, IL-8, IL-10, and TNF-a, thereby causing cytokine storms. It is one of the causes of severe inflammatory responses after PRRSV infection and is also considered one of the causes of PRRS pathogenesis [25, 26]. This study observed the cytopathic effects of PRRSV through in vitro experiments and found that quercetin significantly reduced PRRSV-induced cytopathy in MARC-145 cells. Furthermore, the antiviral and inflammatory effects of quercetin were evaluated at the gene level, discovering that quercetin effectively reversed the upregulation of mRNA expression of inflammatory cytokines TNF-α and IL-6 and alleviated the cellular inflammation in MARC145 cells infected with PRRSV.
In the lipid metabolism network, the arachidonic acid metabolic pathway is the main pathway to trigger the inflammatory responses. Arachidonic acid stimulates the translocation of NF-κB into the nucleus; in addition after arachidonic acid is metabolized by lipoxygenase or cyclooxygenase, it activates the NF-κB signaling pathway [27, 28]. In addition, NF-κB regulates the transcription of arachidonic acid metabolic pathway enzymes, resulting in sustained or amplified inflammatory responses [27]. Arachidonic acid is normally bound to glycerophospholipids, such as phosphatidylethanolamine (PE) or phosphatidylcholine (PC), which are present on the cell membrane. In an inflammatory state, phospholipase A2 is activated to hydrolyze PE or PC, releasing a large amount of arachidonic acid [29]. Linoleic acid biosynthesis is also one of the main sources of arachidonic acid. PC releases linoleic acid through hydrolysis by phospholipase A2, and linoleic acid enters linoleic acid metabolism to generate arachidonic acid [30]. The glycerophospholipid metabolism, linoleic acid metabolism, and arachidonic acid metabolism described in this study belong to the lipid metabolism. It was found that sn-glycero-3-phosphoethanolamine and phosphorylcholine, linoleic acid, and arachidonic acid affected the above three metabolic pathways. The contents of sn-glycero-3-phosphoethanolamine and phosphorylcholine were significantly lower in the virus group than in the control group. In contrast, linoleic acid and arachidonic acid contents were significantly higher in the PRRSV group than in the control group, indicating that PRRSV stimulation resulted in massive hydrolysis of glycerophospholipids on the MARC-145 cell membrane to release linoleic acid and arachidonic acid. After quercetin intervention, the contents of sn-glycerol-3-phosphoethanolamine, phosphorylcholine, linoleic acid, and arachidonic acid were all restored. Further research showed that quercetin could inhibit the expression of PLA2 mRNA to reduce the production of linoleic acid and arachidonic acid, and inhibit the expression of LOX and COX mRNA to block NF- κB pathway activation.
Glutamine is the most abundant free amino acid in mammalian cells. Studies have shown that in LPS-induced rat alveolar type II epithelial cells, glutamine plays an immunomodulation role by inhibiting the activity of NF-κB and reducing the expression of the inflammatory cytokine TNF-α [31]. Glutamine also affects the infection and replication of viruses, such as human cytomegalovirus, Japanese hemagglutination virus, and porcine circovirus [32–34]. In this study, the glutamine content in the virus group was significantly lower than in the control group, resulting in alanine, aspartate, and glutamate metabolism disorders. This suggested that PRRSV infection may consume a large amount of glutamine in the cells, weakening its ability to inhibit the activation of the NF-κB pathway. Quercetin intervention restored glutamine content in the cells, suggesting that quercetin may play a role in reducing inflammation by regulating alanine, aspartate, and glutamate metabolism and maintaining glutamine content. We showed that PRRSV stimulation and activation of the NF-κB pathway were blocked in the cells after quercetin intervention, confirming it as the key pathway by which quercetin exerted its anti-inflammatory effect (Fig. 6).