Plants have an essential role in sustaining life on earth. They convert simple substances into complex ones, resulting in vital chemicals that benefit human health. Because of this, plants are used worldwide as medicine [1]. Additionally, plants produce secondary metabolites that are responsible for antimicrobial and plant-insect interactions. These metabolites act as antifeedants, repellents, and contact poisons against insects on plants [2], making them useful as insecticides. Plant-derived insecticides are considered prototypes for industries that manufacture pest management products because they have advantages such as low persistence in the environment and little or no mammalian toxicity. They are widely accepted when used in food, cosmetics, pharmaceutical, and perfume industries [3].
Essential oils are highly concentrated substances extracted from various parts of plants such as flowers, leaves, seeds, roots, resins, barks, or fruit rinds [4]. They contain terpenes, terpenoids, and derivatives and are often used as flavors or for therapeutic purposes [5, 6]. The US Environmental Protection Agency has stated that these substances cause no adverse effects on human beings or the environment when used as food additives, insecticides, or repellents [7, 8]. The essential oil from Wrightia tinctoria (indigo plant) compose of hydroquinone, 2-cyclopentene-1-one, caryophyllene, caryophyllene oxide, indole just to mention a few [9]. Likewise, research conducted Indigofera microcapa belonging to the same family with Indigofera tinctoria shows the presence of β-caryophyllene, α-humilene as the major components [10].
Gas Chromatography Mass Spectroscopy (GC-MS) is one of the key techniques used for screening, identification and quantification of many groups of non-polar and semi-polar volatile components present in plant extracts. This is attainable using a wide variety of detectors [11].
Some bioactivities such as anti-hyperglycemic, anti-bacteria, anti-inflammatory, cytotoxic effect, anti-hepatoprotective, anti-diabetes, and anti-convulsive have been reported in the plant [12]. I. tinctoria has been reported to have insecticidal activities in a study conducted on the effect of retinoids extracted from I. tinctoria on Callosobruchus chinensis and Trogoderma granarium. It was observed that the methanol extract demonstrated maximum mortality at 1.0% and 2.0% concentrations [13]. Several reports exist in the literature on the efficacy of some plant essential oils and extracts against pestiferous organisms [14, 15, 16, 17, 18]. In a separate study on the efficacy of I tinctoria extract on Callosobruchus chinensis and Anopheles stephensi, the result shows that the extract has effect on the both insect but more on Anopheles stephensi [19]
Sesamia calamistis Hampson, commonly known as the African pink worm borer, is a stem borer that damages maize (Zea mays) in Africa. Larval infestation of the stem borer on maize causes deadhearts, which is the destruction of growing points. This interference with translocation of metabolites and nutrients results in malformation of the grain, impairing maize production. Yield loss ranges from 10–100% (total yield loss) in several parts of Africa [20, 21, 22]. Farmers rely on synthetic chemicals to control S. calamistis, but they leave undesirable effects on the environment. However, only a few plant species are effective against S. calamistis. Therefore, this study reports the secondary metabolites from the crude extract, the larvicidal activities of the crude fractions against S. calamistis, and the volatile oil constituents of I. tinctoria.