Seasonal fluctuations in water temperature and oxygen content are unavoidable changes at aquaculture cage-sites and have profound impacts on the growth, survival and welfare of farmed fish [1, 3, 33, 36, 40, 42]. With global warming, it is predicted that the occurrence of suboptimal temperatures (both high and low) and low water oxygen levels (hypoxia) may become more frequent and severe in coastal areas [7–11], and ultimately more challenging for aquaculture species [80]. However, we still have limited knowledge about the capacity of salmon to tolerate high temperatures in combination with hypoxia, and need to understand how their physiology and immune function are affected. Thus, in this study, Atlantic salmon were subjected to an incremental increase in water temperature (12→20 °C; at 1 °C week-1) under normoxia or moderate hypoxia (~ 70% of air sat.) that realistically simulated summer conditions in salmon aquaculture sea-cages [33, 34, 41]. Then, functional genomic approaches were employed (Agilent 44K salmonid oligonucleotide microarray and qPCR Fluidigm Biomark™) to assess the hepatic transcriptomic responses to these environmental stressors due to the important role of the liver in numerous biological processes [24, 43]. We report that salmon exposed to incremental warming up to 20 °C, alone and in combination with moderate hypoxia, showed similar global gene expression responses that were highly distinctive from the control (12 °C and normoxic) fish. Overall, we identified a set of 2,894 DEPs, out of which 1,111 DEPs (38%) were shared between the WH and WN treatment groups. The biological pathway analysis suggested that both treatments increased gene expression with regards to the heat shock response, the unfolded protein response (UPR), endoplasmic reticulum (ER) stress, apoptosis, and immune defence. In contrast, a large variety of general metabolic processes, proteolysis and oxidation-reduction processes were suppressed. Interestingly, even though the combination of high temperature and moderate hypoxia influenced a number of similar processes, we also identified a unique set of 994 DEPs (34%) that were more strongly dysregulated in WH fish and showed more pronounced impacts on heat shock response and immune processes. Further, fish exposed to both stressors showed strong correlations between the expression of 19 microarray-identified biomarkers and parameters of growth performance (i.e., weight, length, CF, SGR), which were previously reported to be reduced in these fish [42], and this reinforces the biological relevance of these genes and pathways and their involvement in phenotypic responses.
Heat shock response, unfolded protein response and endoplasmic reticulum stress
In stressful conditions, the expression of highly conserved, ubiquitously distributed, molecular chaperones [Heat Shock Proteins (HSPs)] is initiated to maintain cell function and homeostasis, and to protect cells and consequently tissues from structural damage [81–83]. HSPs play a fundamental role in the folding of newly synthesized polypeptide chains, and the refolding and degradation of misfolded proteins to prevent their aggregation and the loss of functionality [82, 83]. In addition, HSPs have a wider role in relation to the function of the immune system (i.e., antigen presentation) [84, 85], apoptosis [86] and protection from oxidative stress [87]. HSPs are essential regulators of the cellular stress response in aquatic ectotherms [88], and their expression is well characterized in teleost species as they function as protective proteins against acute and chronic thermal stress [13–17, 21–23] and during hypoxia [26, 29, 30]. After the incremental temperature challenge to 20 °C (alone or combined with hypoxia), we found enriched pathways related to the heat shock response, protein folding and protein stability (Theme #1) (i.e., ‘chaperone-mediated autophagy processes’, ‘chaperone and protein folding responses’, ‘STIP1(HOP) binds HSP90 and HSP70:HSP40:nascent protein’). Interestingly, we observed a similar magnitude of up-regulation for genes related to chaperone function in WN and WH fish (i.e., serpinh1, hsp90aa1, hsp90ab1, and hsp70) in the microarray. Of these, serpinh1 (alias hsp47, Serpin H1) was one of the most up-regulated target genes (qPCR validated) for both warmed groups in comparison to the control group, and this is in agreement with previous studies on over ten fish species [89]. Serpin H1 binds very specifically to collagens and procollagens to facilitate their assembly and stabilization and plays an important role in collagen biosynthesis [90]. Moreover, Serpin H1 is involved in the breakdown of reactive oxygen species (ROS) produced during oxygen stress as recently shown in rainbow trout (Oncorhynchus mykiss) [91]. Hence, the increased expression of serpinh1 mRNA in the liver may have assisted in the stabilization of collagen molecules within the extracellular matrix (ECM), and further enabled the elimination of generated ROS to maintain cellular homeostasis during this thermal challenge. Likewise, the expression of the gene hsp90aa1 (alias hsp90-alpha, Heat Shock Protein 90 alpha) that codes for the inducible form of HSP90 and its constitutive counterpart hsp90ab1 (alias hsp90-beta, Heat Shock Protein 90 beta) were both up-regulated in WN and WH fish as compared to CT fish (although only hsp90aa1 was qPCR validated). These findings are in line with previous studies reporting higher expression of hsp90aa1 mRNA, and minor effects on the constitutive expression of hsp90ab1, after thermal stress in fish [15, 92]. HSP90AA1 is an abundant molecular chaperone and is implicated in a wide variety of cellular processes including protection of the proteome, the folding and transport of newly synthesized polypeptides, and the activation of proteolysis of misfolded proteins [88, 93, 94]. In our study, hsp90aa1 was interconnected with most of the HSP-related GO/pathway terms like ‘HSF1 activation’ and ‘dissociation of cytosolic HSF1:HSP90 complex’, and hence, was an essential component of the unfolded protein response (UPR). Although up-regulation of hsp70 (Heat Shock Protein 70) in the WN and WH groups was not confirmed by qPCR, the expression of this transcript was positively correlated with hsp90aa and serpinh1 expression levels, and was associated with enriched GO/pathway terms such as ‘HSP70:HSP40:nascent protein’. HSP70 is considered to be a hallmark of the heat shock response, and enhanced transcript expression upon heat stress has been observed in numerous fish species [88, 89]. Thus, in the current study, inducible forms of HSP70 may have been involved in molecular chaperone processes within the liver cells of stress exposed fish to assist with the folding of nascent polypeptide chains and the repair and degradation of altered or denatured proteins [95]. In addition, we identified similar enriched pathways in WN and WH fish that are important for ER protein processing (Theme #6) (i.e., ‘translational initiation’, ‘protein localization/targeting to ER’) and point to the presence of ER-stress and UPR. The ER is considered to be a factory for secretory proteins with quality-control systems ensuring the correct folding of proteins and their vesicular cellular transport [96]. The ER-stress response initiates the UPR to prevent the assimilation of unfolded proteins and restore ER function [96].
In summary, we found a highly active cellular HSP response and chaperone-mediated ER-stress response in the liver of WN and WH exposed salmon that potentially prevented the accumulation of unfolded proteins and maintained cell homeostasis. However, fish exposed to hypoxia in combination with heat stress had a larger and more interconnected cluster associated with the HSP response (Theme #1) and different unique pathways (e.g., ‘UPR’). These latter results indicate that there was a greater induction of these essential cell maintenance processes in the liver of WH fish during this climate change scenario.
Apoptosis and programmed cell death
Apoptosis is a process of programmed cell death that allows for the removal of defective cells without the release of intracellular contents and prevents local tissue inflammation [97]. High temperature and hypoxia can induce oxidative stress that mediates apoptotic processes in fish tissues [20, 98–101]. Here, we identified similar enriched GO/pathway terms connected to apoptosis (Theme #4) in WN and WH fish that were associated with up-regulated DEGs (i.e., ‘cysteine-type endopeptidase activity involved in apoptotic signaling pathway’ and ‘regulation of nitrosative stress-induced intrinsic apoptotic signaling pathway’). However, the WN fish had more enriched GO/pathways terms related to apoptotic processes with a higher interconnectivity in the functional network (~ 92 terms) as compared to WH fish (~ 10 terms). In addition, WN fish had enriched heat shock response pathways (e.g., unfolded protein binding) and immune pathways (e.g., MHC protein complex binding) that were linked with apoptotic processes. This suggests that enhanced HSP transcript expression (i.e., hspaa1 and hspd8) might have been associated with cell resistance to apoptotic cell death [86].
Nevertheless, in both warming groups, we found several differentially expressed genes from the microarray experiment that were associated with these enriched apoptosis-related pathways (i.e., casp8, jund, and jak2). Amongst them, the gene casp8 (Caspase 8) was the most frequently occurring transcript in enriched apoptosis-related GO/pathways and was significantly up-regulated in WN and WH fish as compared to CT fish (and qPCR validated). CASP8 initiates a protease cascade that induces receptor-mediated extrinsic cell death [102]. On the contrary, the significantly up-regulated transcript jund (Transcription factor JunD) in WN and WH fish indicates that processes were activated to protect cells from senescence or apoptosis by acting as a modulator of the p53 signaling cascade [103].
Collectively, these findings suggest that several processes were involved in initiating the apoptosis of cells potentially damaged by oxidative stress in the liver of WN and WH fish, but also that other pathways likely prevented extensive programmed cell death which could have resulted in hepatic necrosis or impacted liver function [1, 97, 100, 101]. Interestingly, moderate hypoxia combined with high temperature resulted in a less pronounced activation of apoptotic processes (Theme #4) as compared to fish that experienced high temperature alone. However, at present, we do not have a reasonable explanation for this finding.
Immune response
Several studies have shown that exposure to elevated temperatures [15, 17–19, 22] or hypoxia [6, 52] affects immune-related gene expression in fish. However, these studies have focused on the effects of acute or chronic temperature increases, or hypoxia, as individual stressors. Here we report that an incremental increase in temperature under normoxia or moderate hypoxia resulted in the up-regulation of several genes linked to the innate and adaptive immune systems (Theme #5) such as apod, c1ql2, casp8, epx, mhcii, il8, tapbp, and tnfrsf6b in the microarray (with apod, c1ql2, and casp8 qPCR validated). Interestingly, salmon exposed to moderate hypoxia and the high temperature had more up-regulated genes that were associated with enriched GO/pathway terms of the innate immune response (i.e., ‘neutrophil and granulocyte chemotaxis and granulation’, ‘IL-17, IL-4 and IL-13 signaling’), and antiviral responses (i.e., ‘herpes simplex virus 1 infection’). In addition, the WH fish displayed a more distinct immune-related gene expression profile as compared to CT and WN fish. This shift could be attributed to a stronger dysregulation of several genes only in WH fish such as apod, camp-a, c1ql2, il8, mhcii, and tnfrsf6b, and some of these correlated strongly with health parameters. For instance, apod (Apolipoprotein D) was more up-regulated in WH fish as compared to WN fish (WN: 4.4-fold; WH: 7.7-fold, qPCR validated), and showed a positive correlation with spleen-somatic index, highlighting its potential relevance for fish health. The extracellular glycoprotein APOD has multiple functions that involve the immune response, chemoreception, proteolysis and lipid oxidation [104], and potentially plays a fundamental role in cellular-stress and immune responses. The higher expression of c1ql2 (C1q-like Protein 2) transcripts (WN: 6.4-fold; WH: 12.3-fold, qPCR validated) suggests that the classical complement system pathway was activated. This is an essential innate defence mechanism in teleost fish that detects and destroys invading pathogens by bacteriolysis [105]. For example, a higher acclimation temperature (57 days, 20 °C) increased the lytic activity of the total complement system in the plasma of rainbow trout [106]. Interestingly, the gene c3 (Complement C3), an important component of the alternative complement pathway was not significantly affected by exposure to elevated temperatures in the qPCR assessment. In accordance, we found that the same WN and WH fish did not show changes in hemolytic activity of the alternative pathway in the plasma 24 h after an intraperitoneal injection with bacterial and viral antigens in comparison to CT fish [47]. Similar findings of a partially activated classical pathway of the complement system without activating the alternative pathway, and without the induction of final cytotoxic activity, were reported in the liver of rainbow trout reared at 22 °C vs 14 °C [19]. Therefore, the alternative pathway, unlike the classical pathway, does not appear to have been activated under our experimental conditions. The classical pathway links innate and adaptive immunity as C1q binds to IgM molecules alone or aggregated on immune complexes [107]. Indeed, we found enrichment of ‘MHC complex binding’ processes and a trend for higher expression of mhcii (alias hla-a, Major Histocompatibility Complex II) in WH fish (WN: 1.0; WH: 1.5-fold, not qPCR validated). Thus, the applied thermal challenge may have activated adaptive immune responses, on which fish rely more at higher temperatures [108]. The GO/pathway term network also indicated that several HSP transcripts were associated with antigen processing and presentation (i.e., hla-a, hsp90aa1, hsp90ab1, hspa8, and tapbp) and the MHC class II binding complex (i.e., hsp90aa1 and hspa8). HSPs have been shown to act as chaperones for cytosolic peptides involved in MHC-driven antigen presentation to T-lymphocytes [84]. For instance, the cytosolic chaperone HSP90 is associated with peptide binding to MHC-class I and MHC-class II [109, 110]. Consequently, the observed up-regulation of hsp90aa1 transcripts in WN and WH fish as compared to CT fish, and its relation to ‘antigen processing pathways’ may have enhanced MHC peptide complex assembly for antibody production [84, 85, 109, 110].
Finally, WN and WH fish had up-regulated genes connected to collagen ECM degradation (i.e., ‘activation of matrix metalloproteinases’ or ‘collagen degradation by MMPs’) and a trend for higher expression of mmp9 (Matrix Metalloproteinase 9) (WN: 2.0; WH: 1.5-fold, not qPCR validated), hinting to potential tissue remodeling processes [111]. Matrix metalloproteinases (MMPs) are endopeptidases that cleave all structural elements of the ECM and are responsible for physiological and pathophysiological tissue remodelling [111, 112]. As such, wound healing, and pathological remodeling processes of damaged tissues due to apoptosis were likely activated.
In summary, our results suggest that the constitutive expression of immune-related genes was induced to either prepare for a potential higher or more virulent pathogen abundance in a warmer aquatic environment [113, 114] as a ‘pre-adaptation’, or to initiate immune defence responses against invading pathogens or existing infections. Further, our data suggest that the combined stressors of high temperature and moderate hypoxia had a greater impact on the hepatic immunity of salmon. However, no significant clinical signs of infection or mortalities were recorded in this experiment [42], and when salmon of both warming scenarios were held at 20 °C for 4 weeks (WN and WH group) and challenged with a multivalent vaccine (Forte V II; containing both bacterial and viral antigens), their capacity to mount an innate immune response was not impaired and they reached a similar magnitude of antibacterial immune-related gene expression as compared to CT fish [47]. Interestingly, WN and WH fish had a faster induction of the innate immune response in comparison to CT fish [47], suggesting that post-smolt Atlantic salmon exposed to 20 °C, under normoxia or hypoxia, were still immune competent. Nonetheless, it is clear that increasing temperatures due to climate change [9] will become more challenging for Atlantic salmon. For example, plasma cortisol levels, which are known to modulate and suppress immune function at higher concentrations [115, 116], were significantly increased (to ~ 30–40 ng mL-1) in Atlantic salmon exposed to an incremental temperature elevation to 22 °C [117], with approx. 15% mortality at this temperature and 33% when temperatures reach 23 °C [42]. Hence, temperature elevations above 20 °C will likely have a stronger impact on physiological stress and immune competence, and ultimately the disease resistance of Atlantic salmon. Nonetheless, additional research using live pathogen exposures in needed to determine whether the susceptibility of salmon to infectious diseases is impacted by warmer and more hypoxic environments.
Oxidative stress
When ectotherms are exposed to warming (hyperthermia) their mitochondrial respiration is increased, and this results in accelerated mitochondrial ROS formation that can lead to oxidative stress and cellular damage [98, 118, 119]. Cellular oxidative stress due to prolonged hyperthermia can cause impaired mitochondria bioenergetics and structural alterations of cells and tissue [101, 120]. Tolerance to cellular oxidative stress is provided by an effective antioxidant system [119, 121], as well as an HSP response which attempts to maintain protein folding and mitochondrial integrity, and support cell function and survival [86, 87]. In our study, WN fish appeared to have a stimulated oxidative stress response (Theme #3) (i.e., ‘regulation of response to stress’ and ‘response to oxidative stress’) while WH fish showed up-regulated redox-related pathways (i.e., ‘antioxidant activity’, ‘positive regulation of release of cytochrome c from mitochondria’ and ‘thioredoxin reduction’). Hence, the activation of these particular oxidative stress responses (Theme #3), in addition to activated HSP, UPR, and ER-stress responses (Theme #1), appear to be critical in preventing cellular damage and maintaining cell homeostasis during warming.
Surprisingly, all of the measured oxidative stress and hypoxia-sensitive target genes that were selected for qPCR validation (i.e., cirbp, calm, cyp1a1, egln2, prdx6, rraga, ucp2) were down-regulated in the liver of WN and WH fish at 20 °C as compared to CT fish at 12 °C. Further, some GO/pathway terms connected to cellular oxidative stress (Theme #3) (i.e., ‘oxidoreductase activity’) were associated with down-regulated genes in both warmed groups. Olsvik et al. [14] also reported that the expression of several genes encoding for proteins with an oxidative stress-protective and/or hypoxia sensing function (i.e., sod1, gr, cyp1a1, hif1α) was significantly reduced in the liver of Atlantic salmon exposed to prolonged high temperature stress (19 °C vs 13 °C for 45 days). In accordance, we also found that the gene hif1α (alias hif-1a, Hypoxia-Inducible Factor 1 alpha) was significantly down-regulated in WH fish (by 0.57-fold, qPCR validated), while it fell just short of being significant for WN fish (WN: 0.60-fold, p = 0.054). The gene hif1α encodes for a master hypoxia-responsive transcriptional regulator involved in various cellular processes such as energy metabolism, apoptosis, proliferation and increased oxygen delivery [24, 122, 123]. The expression of hif1α is considered to be a reliable hypoxic biomarker due to its up-regulation after acute hypoxia (i.e., hours) in several fish species such as Eurasian perch (Perca fluviatilis) [124], Atlantic croaker (Micropogonias undulatus) [125], and zebrafish (Danio rerio) [28]. However, results are not as consistent with regard to the effects of prolonged hypoxia. For example, while chronic hypoxia induced the up-regulation of hif1α transcripts in the ovaries of Atlantic croaker (21 days at 55% DO) [125] and in the liver of sea bass (Dicentrarchus labrax) (15 days at 51% DO) [126], it was down-regulated in the muscle and not affected in the liver of perch (15 days at 30% DO) [124]. Further, while it was unchanged in the liver of Atlantic salmon exposed to 4–5 mg O2 L-1 for 120 days at 12 °C, severe long-term exposure to 17 °C and 19 °C (45 days) as compared to 13 °C resulted in a lower expression of hif1α in the liver of Atlantic salmon [14]. Moreover, Heise et al. [119] showed that while the DNA binding activity of the transcription factor HIF-1 in North Sea eelpout (Z. viviparous) liver cells was elevated during mild heat exposure (18 °C), its function appeared to be impaired when this species was exposed to more severe temperature stress (22–26 °C). These author’s hypothesized that a more oxidized redox state during extreme heat could interfere (i.e., ‘switch-off’) with the hypoxic signaling response, and thus, prevent the complex HIF-1 induced physiological response. This hypothesis may be supported by the herein observed significant down-regulation of egln2 (alias phd1, Egl-9 Family Hypoxia Inducible Factor 2) in both warmed groups (qPCR validated) since it encodes for cellular oxygen sensor enzymes responsible for the post-translational regulation of HIF-1α proteins [127–129]. Three EGL-Nine homologs (EGLN1-3) regulate the abundance of HIF-1α proteins through proline hydroxylation and consequent proteasomal degradation [129], and were shown to be involved in signaling responses in the brain of large yellow croaker (Larimichthys crocea) exposed to acute hypoxia [130]. The effects of temperature stress on egl-9 homolog transcript expression have not been previously reported. Interestingly, we found a down-regulation of egln2 transcripts in both the WN and WH groups, and this may imply a temperature-dependent post-translational regulation of HIF1α in the liver of Atlantic salmon. In addition, the down-regulation of calm (alias cam, Calmodulin) in WN and WH fish as compared to CT fish (qPCR validated) suggests that there might be Ca2+/Calmodulin Kinase-dependent transcriptional regulation of HIF-1 [131]. The Ca2+/Calmodulin pathway was supressed in the liver of hypoxia tolerant gynogenetic blunt snout bream (Megalobrama amblycephala) [31], and thus, may have been important in mediating hypoxia acclimation in salmon. Taken together, the lower expression of hypoxia sensitive genes (hif1α, calm, egln2) in the liver of WH fish may have been caused by: i) the moderate level of hypoxia (~ 70% air saturation); ii) an acclimation response to prolonged ~ 8–10 weeks of hypoxia/temperature stress; and/or iii) a negative feedback loop due to the accumulation of Hif1α proteins. Clearly, further research is needed to gain a better understanding about how the HIF1 pathway in Atlantic salmon is modulated by these two important environmental stressors.
In relation to the above findings, the gene cyp1a1 which encodes for Cytochrome P450 1A1 was down-regulated in fish from the WN or WH treatments as compared to CT fish (qPCR validated). Hypoxia and temperature stress can alter transcript levels of CYP1A, which is involved in the oxidation of many substrates and considered to be a vital molecular biomarker for various stressors in the aquatic environment [132]. In line with our results, elevated temperatures (17–18 °C) caused down-regulation of cyp1a mRNA in the liver of Atlantic salmon [14], and chronic hypoxia decreased the expression of this gene in Atlantic cod (six weeks at 46% O2 saturation) [133] and Atlantic croaker (four weeks at 1.7 mg DO L-1) [134]. Further, the down-regulated gene ucp2 in WN and WH fish (qPCR validated), codes for Mitochondrial Uncoupling Protein 2 which uncouples oxidative phosphorylation from ATP synthesis resulting in energy dissipation [135]. Decreased expression of ucp2 transcript levels with increasing temperatures (15–25 °C) was previously reported in the gill and liver of pikeperch (Sander lucioperca) [92], and demonstrates that UCP2 has a thermogenic function [135]. For instance, gilthead sea bream (Sparus aurata) showed a significant decrease in the expression of ucp2 in the whole blood after acute (1 h) exposure to 18–20% oxygen saturation [136]. Under stress conditions, a reduced UCP mediated uncoupling (respiration uncoupling) may result in the attenuation of mitochondrial ROS production, and a lower expression of ucp2 could have been part of a feedback-induced decrease in ROS synthesis for cell protection [137]. Indeed, Gerber and co-workers reported that Atlantic salmon acclimated to 20 °C, had reduced cardiac mitochondrial ROS production in comparison to fish acclimated to 12 °C [138]. Thus, alterations in mitochondrial function at high temperatures may be an important mechanism for thermal acclimation and thermal tolerance in this species, and further research is needed to unravel this mechanism.
Another highly down-regulated gene in WN and WH fish was prdx6 (qPCR validated), which encodes for Peroxiredoxin-6. This protein is important for phospholipid homeostasis, lipid peroxidation repair, and inflammatory signaling [139]. The up-regulation of prdx6 upon heat stress to protect the cell from oxidative stress has been reported in other marine animals [140, 141]. However, while Antarctic emerald rockcod (Trematomus bernacchii) exposed to warming temperatures had slightly increased expression of the prdx6-b paralog in the liver, the expression of the prdx6-a paralog was downregulated [141]. This suggests that prdx6 paralogs may have different temperature sensitivity characteristics, and that the transcriptional responses of prdx6 and its paralogs upon warming and hypoxia deserve further investigation.
Finally, the gene cirbp (Cold-Inducible RNA-Binding Protein) was equally down-regulated in WN and WH fish (qPCR validated), and this transcript was connected with many GO/pathway terms including ‘mRNA stability’ and ‘mRNA catabolic process’. The expression of cirbp has been reported to be up-regulated upon cold water exposure, and mild hypoxia, while it is decreased in response to heat stress and chronic hypoxia in vertebrates [89, 142]. The cold-shock protein CIRBP acts as mRNA chaperone and is implicated in multiple cellular processes (i.e., cell proliferation, survival and apoptosis), and is considered to be a general stress-response protein affected by temperature, hypoxia and UV radiation [142]. The lower expression of cirbp in this study is in accordance with several heat-stress studies on salmonid fishes [89].
Taken together, the up-regulation and enrichment of pathways related to oxidative stress (Theme #3), HSP-response (Theme #1) and apoptosis (Theme #4) in WN and WH fish suggest that the induction of antioxidant enzymes and redox pathways was an important line of defence against oxidative stress in these fish. Still, the oxidative stress response may have also been partly compromised at 20 °C because RNA and protein damage and/or degradation may not have been completely prevented. This would partly explain the down-regulation of several of our target genes related to oxidoreductase activity in the liver of post-smolt salmon, and suggests a decreased effectiveness of the antioxidant system under long-term stress conditions.
Cellular metabolism
The abiotic factors temperature and water oxygen level have a profound influence on the allocation of energy to maintenance versus growth in fish [3, 38, 143]. A reduction in metabolic processes can conserve energy during stressful conditions as imposed by thermal challenges [14, 17, 20, 22, 32, 99, 144, 145] or hypoxia [25, 28, 146, 147]. In this study, salmon exposed to the WN and WH conditions showed a suppression of genes related to a broad variety of cellular metabolic processes in the liver that were highly interconnected. Amongst many others, the GO/pathway terms of down-regulated genes were connected to aerobic respiration (i.e., ‘tricarboxylic acid cycle (TCA)’), carbohydrate metabolic process (i.e., ‘glucose 6-phosphate metabolic process’), and small-molecule metabolic process (i.e., ‘organic substance biosynthetic process’, ‘fatty acid catabolic process’, ‘lipid metabolic process’). For instance, the down-regulation of genes associated with the TCA cycle in the liver of WN and WH fish may indicate a shift from aerobic oxidation to anaerobic glycolysis, as was shown in the Tambaqui (Colossoma macroppomum) exposed to predicted IPCC climate scenarios [32]. The decrease in the expression of hepatic gck (detected in the microarray), which encodes for the enzyme glucokinase suggests that there was a reduction in glycolytic processes in the liver of WN and WH fish. This result is in agreement with the response of Tambaqui exposed to extreme climate scenarios [145]. In the current study, the gene pdk3 was up-regulated in the liver of WN fish (qPCR validated) and this gene codes for pyruvate dehydrogenase kinase 3 (PDK3), which acts together with PDK1, PDK2 and PDK4 isoenzymes, to regulate glycolysis and glucose homeostasis under starvation [148].
In our study, salmon subjected to an incremental temperature increase to 20 °C and moderate hypoxia (WH group) had reduced food consumption, and a lower feed conversion ratio and growth, as compared to fish of the WN and CT groups [42]. The reduced feed intake and feed conversion efficiency at high temperatures could have had a strong impact on the redistribution of energy stores and the amount of glycogen and lipids stored in the liver. Temperature modulates lipid metabolism, and stored lipids in the liver are increasingly used for the maintenance of energy metabolism during thermal stress [38, 143]. For example, Atlantic salmon reared at 17–19 °C for 45 days showed reduced lipids and lower triacylglycerol (TAG) stores in the liver than in fish maintained at 13 °C, suggesting the reallocation and/ or depletion of endogenous lipid stores during prolonged high temperature exposure [38]. Furthermore, Atlantic salmon held at 18 °C vs. 12 °C for 1 month showed a decline in plasma amino acids (glutamine, tyrosine, and phenylalanine) and a decreased lipid status (unsaturated fatty acids, lipids and phospholipids), suggesting that energy stores were mobilized [143]. In the current study, the expression of genes associated with ‘fatty acid and lipid metabolic processes’ was lower in WH fish as compared to CT fish, and thus, long-term exposure to high temperature and hypoxia may result in reduced lipid and fatty acid biosynthesis. In addition, rainbow trout exposed to an incremental temperature increase to 24 °C showed a down-regulation of hepatic genes related to energy metabolism in a temperature-dependent manner [20]. Thus, the down-regulation of pathways related to the aerobic metabolism of carbohydrates, proteins and fatty acids in the liver of stressed salmon may reflect a suppression of metabolic processes, and agrees with the important role played by the liver in cellular metabolism and biosynthetic activities in fishes [24, 38, 43].
During hypoxic conditions, metabolic responses to ensure cell survival involve readjustments that decrease ATP demands to match the reduced capacity for ATP production [24]. Moreover, prolonged temperature stress and low oxygen reduce protein synthesis, and this leads to reduced growth and metabolic depression in Atlantic salmon [14]. These findings are consistent with our results, as gene expression changes were highly associated with the growth performance (i.e., weight, length, and SGR) of the WH fish, and in this group we found positive correlations between growth parameters and the expression of 12 down-regulated genes (i.e. cirbp1, calm, egln2, hif1α, ucp2, gstt1, prdx6, rraga). Consequently, these changes in transcriptional molecular processes in WH fish could be connected to an impairment of their growth performance, and underline the biological relevance of these hepatic transcriptional responses.
Collectively, these findings suggest that the combination of high temperature stress and moderate hypoxia resulted in transcriptional responses in the liver which may have contributed to a metabolic suppression in our Atlantic salmon. This metabolic suppression may have been at least partially needed to balance the energetically costly processes that were invoked to maintain cell homeostasis (i.e., HSP, UPR, ER-stress and apoptosis).
Transcriptional regulation and epigenetic mechanisms
Temperature stress in the WH and WN groups induced a similar down-regulation of the gene dnmt1 as compared to CT (qPCR validated), and this gene codes for DNA (cytosine-5)-methyltransferase, an enzyme essential for maintaining DNA methylation marks after mitosis [149]. DNA methylation is an important epigenetic regulatory mechanism of transcription (Theme #7), and down-regulation of dnmt1 indirectly suggests that genome-wide changes in DNA methylation levels may have been involved in regulating these large-scale gene expression responses (i.e., ~ 2,894 DEPs). Indeed, Beemelmanns et al. [150] found that the same treatments (i.e., WH and WH) affected the methylation of CpG sites of the herein microarray-identified genes related to temperature stress (serpinh1, cribp), oxidative stress (prdx6, ucp2), apoptosis (jund), and metabolism (pdk3). Several of these changes in CpG methylation were highly correlated with the transcript expression changes reported here, and thus, reinforce their importance as ‘epimarkers’ that regulate transcription upon temperature and hypoxic stress in Atlantic salmon [150].
Biomarker genes
Transcriptomic techniques allow for the high-throughput identification of genes that are sensitive to particular conditions, and can be used as biomarkers for the detection and quantification of stress levels and stress tolerance. In this context, the development of diagnostic biomarkers for quantifying the impact of environmental stressors on an organism’s physiology and health has received increased attention by the aquaculture industry and for use in ecological surveys [89, 92, 151]. Our results agree with recent studies which show that the genes serpinh1, hsp90aa1 and cirbp are reliable molecular biomarkers for the detection and quantification of thermal stress in salmonids [89, 92, 152]. The higher expression of serpinh1 and hsp90aa1 in different tissues during thermal stress is well documented in a number of different fish species [88, 89, 92, 152], and thus, our results further support their application as biomarkers for this stressor. HSP70 is usually considered to be a hallmark of the heat shock response in fishes [88, 89]. However, we observed that the expression of hsp70 was very variable between individuals, and in accordance with previous findings, should not be considered as a stress biomarker alone [153]. Ccomplementary to prior studies, we report marked dysregulation in the expression levels of 19 microarray-identified genes upon high temperature and hypoxia exposure that, in addition, showed associations with phenotypic characteristics. Hence, these genes may be useful not only as molecular biomarkers of thermal stress but as candidate genes for the development of thermal phenotype-relevant genomic markers [e.g., single nucleotide polymorphisms (SNPs) for marker-assisted selection of heat stress resistant broodstock], protein-based diagnostic assays (e.g., ELISA test) and for the detection of epigenetic markers (‘epimarkers’) that can predict thermotolerance [150].