The global essential oils market had a turnover of 18.62 billion US dollars in 2020, and strong growth is estimated for the next few years, reaching a value of 33.26 billion US dollars by 2027, with estimated sales of 473 .31 thousand tons of essential oils (Grand View Research, 2020). Although there is a great demand for these products, the essential oil yield from many plant species is almost always low (Alighiri et al., 2017). In contrast, millions of tons of waste are generated during production and they are disposed of into the environment, in some cases, without treatment (Peshev, 2020). Although these residues are discarded, they have many biologically active molecules, which exhibit diverse biological activities. The residue from the hydrodistillation of Dittrichia graveolens, with a high content of flavonoids, presented antioxidant, antibacterial, and anti-inflammatory activities, with the advantage of not being cytotoxic to the fibroblasts (Gharred et al., 2021).
The genus Phytomonas, belonging to the Trypanosomatidae family, has pathogenic members, which are parasites that cause diseases in plants and humans. Some species of this genus cause severe infections in large crops, such as acute lethal wilt in oil palm and coconut trees (Phytomonas staheli), necrosis in coffee phloem (Phytomonas leptovasorum), and root bubbling in cassava (Phytomonas françai) (Jaskowska et al., 2015). Despite not causing a severe systemic disease, P. serpens can compromise the commercial value of tomato plants, due to the appearance of yellow spots on the parasitized fruits (Schwelm et al., 2018). However, this species constitutes an important biological model, as it presents natural characteristics similar to other pathogenic members belonging to the Trypanosomatidae family. In addition, unlike other pathogenic species, P. serpens is readily isolated and cultivated in the laboratory, enabling in vitro studies in the most diverse areas.
Studies have proven that compounds from medicinal plants have important molecules, with antimicrobial activities on the promastigote forms of P. serpens. Piper crassinervium and P. amalago leaf extracts have inhibited the P. serpens proliferation in vitro, with low to moderate cytotoxicity in mammalian cells (Cancini et al., 2020). Silva et al. (2019) reported that the use of the essential oil of Varronia curassavica inhibited the growth of P. serpens, causing a loss of the cell membrane integrity. Pereira et al. (2022) showed an inhibitory effect of L. camara essential oil on the promastigote forms of this same species. Thus, this study aimed to evaluate the effect of residual water from the hydrodistillation process of L. camara leaves, as a source of natural compounds for the control of protozoa of the genus Phytomonas.
In this work, it was possible to demonstrate the antiprotozoal actions of the residues from the production chain of essential oils from four accessions of L. camara on P. serpens. The results have shown that the four samples of the lyophilized residues evaluated showed antiprotozoal activities at low concentrations, with the IC50 value ranging from 13.68 to 43.69 µg/mL. Although the four LRs showed a promising inhibition of parasite viability, LR038 was selected for having a lower IC50 value.
From the qualitative chemical profile of the LR038 sample, two classes of natural products were detected, the phenolic acids and flavonoids, which can be attributed to the detected trypanocidal activities. Although the molecules from these classes have known antiprotozoal activities, there are no reports on the activity of these molecules against P. serpens. Caffeic acid, belonging to the phenolic acid class, is a good representative to demonstrate the antiprotozoal capacity of this group of compounds. Silva Bortoleti et al. (2019) reported that caffeic acid could inhibit the proliferation of the Leishmania amazonensis promastigotes, and cause changes in the cell morphology through the loss of plasma membrane integrity, as well as with the accumulation of the levels of the reactive oxygen species, thus increasing the oxidative response. Flavonoids also have antiprotozoal activities, like quercetin and myricetin, which have shown a trypanocidal activity on Trypanosoma brucei, the etymological agent of African human trypanosomiasis (Larit et al., 2021).
Since it was shown that LR038 markedly decreased the viability of P. serpens at low concentrations, the effects of this residue on the cell membrane integrity, on the intracellular levels of the reactive oxygen species, and on the mitochondrial membrane potential of the P. serpens promastigotes, were determined.
One of the possible mechanisms of action of natural products on cell viability includes their effects on the integrity of the plasma membrane. The evaluation that was based on the permeability of propidium iodide showed that the treatment with LR038 did not alter the integrity of the plasma membrane of the P. serpens promastigotes. This might be due to the low liposolubility of LR038, as molecules typically require that the hydrophobic groups interact directly with the membrane (Jesus et al., 2021). The hydroxyl (polar) groups that were present in the flavonoids and phenolic acids likely entered the cell through controlled endocytosis.
The biological activities of flavonoids are mainly related to their antioxidant effects. However, several studies have also demonstrated the pro-oxidant action of many molecules of this class of natural products. A good example is quercetin, which is capable of inducing the reactive oxygen species in human embryonic stem cells (hESCs), thus triggering selective cell deaths (Kim et al., 2017). Another representative of the flavonoid class with an oxidizing action is cynaroside, which inhibits the growth of the Leishmania donovani promastigotes, by inducing the production of ROS (Tabrez et al., 2021).
The ROS levels in the P. serpens promastigotes that were treated with LR038 were determined by using H2DCFDA, a non-fluorescent probe that when permeating the cell, is converted into dichlorodihydrofluorescein (DCFH) by the action of the esterases. In the presence of free radicals, such as ROS, DCFH is oxidized and converted to 2,7-dichlorofluorescein (DCF), a highly fluorescent product. The results obtained revealed that an intracellular increase in the ROS was accompanied by an increase in the concentration of LR038. Notably, the levels of ROS that were detected in the parasites that were treated with 120 and 180 ug/mL of the residues were approximately 2x and 3x higher than in the untreated parasites.
Reactive oxygen species result from cellular metabolism, and their levels are regulated by the presence of an endogenous antioxidant complex that when affected, can lead to an intracellular accumulation of ROS. The consequent oxidative stress generated might cause metabolic changes, including a loss of the mitochondrial membrane potential (Fonseca-Silva, et al., 2015, Mittler, 2017). In this study, reductions of 44.6% and 46.8% in the Rhodamine-generated fluorescence were observed in the P. serpens promastigotes that were treated with 120 and 180 µg/mL of LR038, respectively. This reduction in the fluorescence demonstrated a decrease in the mitochondrial membrane potential that was generated by LR038, which might be related to the increase in ROS that was observed in the cells that were treated with this residue.
Since trypanosomatids have a single mitochondrion, the proper functioning of this organelle is essential for the survival of these organisms, hence constituting an important target for the construction of drugs (Menna-Barreto and Castro, 2014, Fidalgo and Gille, 2011). A study by Bombaça et al. pointed out that the mitochondrial dysfunction and the production of ROS were the main determinants of the antiprotozoal activity of the naphthoimidazoles in Trypanosoma cruzi (Bombaça et al., 2019). Similarly, the apigenin flavonoid has been shown to exert antileishmanicidal activity by altering the membrane potential, as the result of an increase in the production of ROS (Fonseca-Silva et al., 2015).
When considering the results that were obtained here, the antiprotozoal activities that were presented by the residues of the hydrodistillation of the essential oil of L. camara were due to its ability to induce oxidative stress. This was evidenced by the increase in the ROS levels and the functional alterations in the mitochondria, which interfered with the production of energy that compromised the parasite's survival.