Eason RJ et al [30] demonstrated that adults diagnosed with type 1 diabetes who are negative for islet antibodies have genetic and C-peptide characteristics that are intermediate between those of type 1 and type 2 diabetes. This suggests a significant misclassification within this cohort, potentially including individuals with islet antibody-negative autoimmune (type 1) diabetes as well as those with nonautoimmune (predominantly type 2) diabetes who have been erroneously classified. Such misclassification can lead to inappropriate treatment regimens, including unnecessary lifelong insulin therapy, and hinder access to effective type 2 diabetes treatments.
Currently, the high prevalence of type 2 diabetes in adults makes robustly discriminating true type 1 diabetes from atypical presentations of type 2 diabetes challenging. Some reported characteristics of type 1 diabetes in older adults, such as low islet autoantibody prevalence, may reflect the inadvertent study of those with and without autoimmune diabetes, and some research in this area suggests a need to combine clinical diagnosis with gut microbiota and metabolite profile tests in this setting [31–33].
The World Health Organization (WHO) introduced UNC in 2019 when there was no clear diagnostic category [4]. In this study, we revealed that unclassified diabetes patients have different gut microbiota and metabolite profiles than healthy individuals as well as classic T1DM and T2DM patients. Remarkably, the gut microbiota of unclassified diabetes patients displayed distinctive characteristics, with significantly increased abundances of s___Ruminococcus__torquess and Lachnospiraceae_bacterium_8_1_57FAA and decreased abundances of s__unclassified_g__Clostridium, s__Clostridium_sp__AF27_2AA and s__Clostridium_sp__AM33_3 compared with those in the other groups. There was a clear correlation among the gut microbiota, serum metabolites, and clinical phenotypes. Furthermore, the gut bacterial pathway of “Amino sugar and nucleotide sugar metabolism” was significantly enriched in adult-onset UNC patients, differentiating them from T1DM and T2DM patients and suggesting that unique metabolic processes are involved in UNC.
In patients with unclassified diabetes, we detected an enrichment of branched-chain amino acids (BCAAs) and their derivatives in the blood, which correlated with glucose and lipid metabolism. Large human population studies have shown that a high intake of dietary BCAAs increases the risk of T2DM[34]. In our study, BCAAs and their derivatives might affect glucose metabolism and sensitivity in patients with unclassified diabetes, which was consistent with the functional differences in the bacteria. We found that, serologically, UNC was more similar to T2DM, but T2DM was dominated by TG enrichment and UNC by amino acid derivatives. Moreover, high levels of 3-hydroxyisovalerate and 3-hydroxyisobutyrate were strongly related to blood uric acid in the UNC group, which could suggest that unclassified diabetes patients had poor renal function in the subsequent course. Therefore, this finding suggests that patients with unclassified diabetes mellitus need to pay attention to changes in renal function in later follow-up.
Importantly, we developed a prediction model for UNC based on gut microbial signatures and metabolic features, which demonstrated high accuracy in distinguishing patients with this disease from HCs. Furthermore, we have shown that the predictive power of the model can be enhanced by incorporating metabolites, and the utilization of the "5 + 7 + 3" model enables simultaneous differentiation of patients with UNC from HCs. The metabolic composition of the "5 + 7 + 3" model in UNC is similar to that of T2DM. However, the increasing prevalence of obesity among patients with T1DM due to environmental and lifestyle factors, the presence of ketosis-prone individuals in patients with T2DM and idiopathic T1DM, and the unavailability of autoantibody detection facilities in certain clinics pose challenges in accurately classifying different types of diabetes. In this regard, comprehending the metabolic and microbiota characteristics of unclassified diabetes mellitus patients is crucial for gaining insights into disease pathogenesis and prognosis.
Although our study provides valuable insights into unclassified diabetes, it has several limitations that should be considered. First, the cross-sectional design of our study cannot establish a causal relationship between the identified gut microbiota and adult-onset unclassified diabetes. Additionally, the relatively small sample size and the restriction of subjects to a specific ethnic population and geographic region may limit the generalizability of our results. Finally, despite our efforts to address confounding factors when comparing the three groups (sex- and age-matched patients with comparable demographic characteristics, antibiotic exposure and comorbidities), our findings could be influenced by other confounders, such as disease duration and dietary intake. Consequently, the significance of these findings should be confirmed through larger prospective follow-up studies involving more diverse ethnic populations and geographic regions.
In summary, our study revealed distinct characteristics of the gut microbiota and metabolic profiles in patients with unclassified diabetes, distinguishing them from healthy individuals. Additionally, we observed correlations between these profiles and aspects of glucose metabolism and islet function, suggesting their potential involvement in the development and progression of unclassified diabetes. Importantly, we also found that patients with unclassified diabetes may experience impaired renal function in the future, highlighting the need for careful monitoring. Overall, the findings from this study provide valuable insights that could contribute to the classification and comprehension of diabetes through the identification of novel pathways.