We found a reduction of more than 30% in the period wise cumulative N2O emissions for the ASi treatment compared to the control treatment at the field plot scale accompanied by increased crop N-uptake following ASi fertilization (Fig. 2, 3). This confirms our hypothesis that ASi fertilization reduces N2O emission during the crop growth period, due to an increased crop N uptake, which likely reduced the available N in the soil. Such reduction of N2O emissions due to ASi addition are of global relevance as agricultural practice has reduced the ASi content in agricultural soils by this 1% 24,28,29. Hence, the ASi treatment represents soil ASi contents of natural soils not been used for agriculture. If future studies confirm this ASi effect on N2O emissions, the soil ASi depletion by agricultural practice may have led to substantial increases of N2O emissions.
ASi fertilization likely reduces N₂O emissions through a combination of mechanisms, including improved plant nutrient and water uptake due to its modification of soil properties. Firstly, it is known that ASi addition enhances plant-available water content in soil 21. The soil water content in turn plays a critical role in plant nutrient accessibility as nutrient transport within the soil and towards plant roots occurs through mass flow and diffusion 30, both being demonstrably influenced by soil water content 31,32. Therefore, ASi fertilization, can be expected to accelerate nutrient transport via these mechanisms and to promote nutrient availability for plant uptake. This would be the case in principle for all soil nutrients and has been shown in this study for N and P whose uptake rates were higher under ASi fertilization compared to the control. Secondly, it has to be considered that N mineralization, the process controlling soil N availability, is microbial driven 7,33 and as such, it strongly depend on the soil water status. Water stress limits soil microorganisms by limited diffusion and the reduced supply of resources, such as organic N, to soil organisms 34. Increased soil water content after ASi fertilization can therefore be expected to increase plant N availability via increased microbial N turnover. Finally, ASi fertilization might directly affect N availability: ASi dissolution generates silicic acid (Si(OH)₄) that is likely to compete for binding sites with NH4+, therefore increasing NH4+ availability in soil. This competition could increase the concentration of bioavailable NH₄⁺ in the soil solution, similar to the observed mobilization of P by ASi 35,36. While nitrate (NO₃⁻) is often the dominant form of plant-usable N in agriculture, an increase in bioavailable NH₄⁺ through ASi application could still contribute to plant nutrition.
It is likely that all three mentioned processes contributed to increased N and P availability in the present study, finally resulting in increased plant performance under ASi fertilization and greater depletion of the available N pool. Our data shows indeed a higher N uptake by crops following both fertilization events, which indicates less N availability in soils for microbial N2O formation 20. The observed reduction in N₂O emissions following ASi amendment started approximately two weeks after N fertilizer application. This time lag potentially reflects the time required for plants in the ASi treatment to enhance their N uptake, leading to a subsequent depletion of soil N available for microbial processes like nitrification and denitrification. While we cannot show reduced N availability directly we indeed observed a higher N uptake by crops following both fertilization events which indicates reduced availability. The stronger reduction in N2O emissions due to ASi after the first N-fertilization compared to the second N-fertilization event can be explained by the respective growing stage as the first N-fertilization took place at the time of maximum requirement of crops whereas the second N-fertilization took place at grain filling where crop N demand decreases 37.
N2O emissions during the fallow period were slightly higher for ASi compared to the control. However, summer exhibited clear distinctions, with ASi fertilization leading to reduced N₂O emissions compared to the control. This seasonal disparity suggests that plant performance may be a key driver of the observed differences in N₂O emissions. Supporting this, the time point coinciding with the highest plant N uptake in the ASi treatment also corresponded with the most pronounced reduction in N₂O emissions. Further, our study revealed a positive correlation between N₂O emissions and soil moisture during the summer months, but not during winter. This seasonal disparity can likely be attributed to the strong influence of soil temperature on microbial activity. Microbial processes responsible for N₂O production, such as nitrification and denitrification, are significantly temperature-dependent 38. During winter, when soil temperatures typically decline, these microbial activities are likely suppressed, leading to minimal N₂O emissions regardless of soil moisture content.
We could not directly verify our initial hypothesis that ASi fertilization supports nitrification through increasing soil moisture. No enhanced soil moisture was found for the ASi-treatment compared to the control treatment. However, soil moisture is not directly related to plant available water as hydraulic conductivity is strongly affected by ASi enhancing the matric potential at any soil water content 21. However, plants seem to be able to get access to this water decreasing plant water stress 39 potentially increasing biomass production 40.
Overall, N uptake per ha was around 150 kg for ASi -treated, and only 67 kg for control plots. Considering that 125 kg N ha-1 were fertilized and that in agricultural systems, only about 50% of the N taken up by annual crops is current-year fertilizer derived 41,42 this indicates that large amounts of N were derived from soil organic matter in the ASi treatment. It is possible that the increased plant growth under ASi fertilization enhanced root derived C input which in turn induced rhizosphere priming, i.e. a short term increase in soil organic matter (SOM) decomposition caused by addition of easily available C from the root to the soil 43. Priming is positively related to gross N mineralization and uptake 44 and in particular to uptake of SOM-derived N 45. The observation of a significant proportion of SOM-derived N in ASi-treated plants could potentially be attributed to enhanced rhizosphere priming effects triggered by ASi application. While this study did not separate plant-derived CO2 from soil-derived CO2, crucial for calculating rhizosphere priming effects, the observed increase in total CO2 emissions from ASi-fertilized plants suggests ASi fertilization stimulated soil carbon turnover, potentially including rhizosphere priming. The increased CO2 emissions due to ASi fertilization showed highest difference compared to the control treatment during the time of shoot elongation (Fig. 4). Such increased CO2 emissions due to ASi can be explained by the higher biomass production as increased root activity will lead to increased root and microbial respiration. However, as the enhanced plant growth in the ASi treatment will also increase C input by the plants, this does not necessarily indicate a negative C budget for the ASi treatment compared to the control. In a similar study for wheat grown at the same site during 2022, it could be shown that ASi addition compared to no ASi addition actually even resulted in a small C sink 40. In this study it was deduced that both, the storage of CO2 as carbonates and the sorption or binding of organic carbon by aggregates are probably insufficient to cause such effects over this short investigation period. Similarly, the storage of occluded organic carbon in phytoliths was mentioned to be unlikely to be responsible. Instead, the most probable cause argued was the increased C input from root biomass and root exudates during plant growth, which can be inferred from the increased aboveground biomass formation following ASi fertilization as shown in the study. Future studies should hence focus on longer term investigations and C pool separation in order to quantify the effect of ASi fertilization on the C budget and its causes.
To obtain a more comprehensive understanding of the impact of ASi fertilization on N2O emissions from these poor soils, future research should consider multi-year experiments. This would allow for the incorporation of interannual variability and potentially capture the post-harvest period. Also the inclusion of periodic no-N fertilization treatments alongside ASi application and control groups would provide valuable insights. By comparing N2O emissions across these treatments, researchers could isolate the specific effect of ASi on N use efficiency and its subsequent influence on N2O production. Additionally, the study design of the present study did not allow us to determine which nutrient was most limiting for plant growth in the control treatment or to isolate which nutrient responded more strongly to ASi application and by which processes the nutrient availability was affected. To elucidate these questions, a future experiment employing a three-factorial design with ASi, N, and P fertilization as separate factors would be necessary.
Overall, we showed that ASi fertilization reduced N₂O emissions from a poor agricultural soil by over 30% compared to control plots without ASi fertilization. This reduction can likely be explained by the influence, ASi has on soil properties, potentially including enhanced plant-available water and increased microbial N turnover. Peak reduction in N₂O coincided with periods of high crop N demand, highlighting the critical role of plant performance. Future multi-year experiments are essential to better understand the long-term effects of ASi fertilization on N turnover and N losses from agricultural soil. Incorporating no-N fertilization alongside ASi and control groups would isolate Si's impact on crop N use and N₂O production.
In conclusion, ASi fertilization is a promising management practice for sustainable agriculture. By mitigating N losses while at the same time improving plant growth, ASi fertilization could be beneficial for both, the environment but also for crop production.