Linear regression model
Figure 2 illustrated the body size and body weight of C. maculatus males and females adults of three strains according to linear regression line plotted. Linear regression analysis revealed that hosts have significant effects on adults performance (body weight, body size) (SV: R² = 0.464; SC: R² = 0.714; WS: R² = 0.706;) confirming results of correlation analysis. A regression analysis between the weight of C. maculatus as a dependent variable and the size as an independent variable indicated a highly significant positive correlation between these variables (Fig. 2). The results showed that the size of C. maculatus increases when weights increase. Results related to the prediction of the relationship between these two parameters according to linear models showed that adult’s performance (body weight and size) was more performed with the adults of wild strain (WS) and the adults reared on cowpea (SC).
The results demonstrated the importance of the host for explaining significant portions of the independent variable for fitness of C. maculatus. An examination of the host contribution to adult fitness could be accomplished through a linear regression analysis. Furthermore, according to a linear regression analysis, sex has a significant effect on fitness in adults (body weight, body size) (F = 56.19, P ≤ 0.001, R² = 0.52, Fig. 2). C. maculatus fitness is also influenced by the sex, which explains significant portions of the independent variable. As a result of the linear regression analysis, it was possible to investigate the role of sex in the variation of adults' fitness. Results indicated that the sex contributed respectively by 52% for variation in adults' fitness.
Reproductive parameters and demographic traits of Callosobruchus maculatus
The reproductive parameters and demographic parameters of C. maculatus reared on three legumes hosts chickpea and cowpea were showed in Fig. 3. Results revealed that the host legumes affect significantly all demographic parameters such as fertility rate, emergence rate, mortality rate of larvae and mean growth rate of C. maculatus. The finding indicated that the reproductive parameters of C. maculatus differed according host legumes. Results showed that fertility rate varied according to the strain. In fact, best performance were recorded when insect was reared on cowpea. However, the wild crops strain recorded the lowest number of fertile eggs, with averages of logfertile 4.48 eggs/female. Furthermore, statistical differences were detected between the three hosts regarding fertility parameter (F2,8 = 20.61, P = 0.002).
Demographic traits data revealed that C. maculatus performances were dependent on host legumes (mortality rate of larvae: F2,8 = 8.29, P = 0.02; emergence rate: F2,8 = 10.83, P = 0.01; mean growth rate: F2,8 = 10.72, P = 0.01). Cowpea appeared as the most suitable host compared to chickpea. In fact, significant differences were obtained between emergence rate (51% with SV strain, 28.33% with SC strain an 22.67% with WS strain) and mean growth rate of strains (24.67% with SV strain, 13.33% with SC strain an 10.33% with WS strain). C. maculatus could successfully survive and reproduce both on cowpea and chickpea, with a food-preference tendency to cowpea and chickpea under laboratory condition.
Biochemical composition of whole body extract of Callosobruchus maculatus l4
The results of the study on the average composition of glycogens, sugars, lipids, and proteins (µg/µL) in the whole body extract of L4 larvae from the three strains of C. maculats were presented in the Fig. 4. The composition of whole body extracts differ widely in the amount of the biochemical constituents for the three strains (SC, SV and WS). Furthermore, there were no statistical differences in the amount of glycogens (F2,38 = 1.24, P = 0.302) and proteins (F2,38 = 2.04, P = 0.14) between C. maculatus strains. Results showed that the glycogens content reached 2.70, 3.04 and 3.19 µg/µL respectively for the cowpea strain, laboratory strain and wild strain. Indeed, protein content indicated a non significant variation between strains. This content varied from 13.14, 15.15 and 16.91 µg/µL respectively for laboratory strain, cowpea strain and wild strain.
In contrast, hole body extracts were widely different on the average composition of sugars and lipids between the three strains. ANOVA revealed significant effects of C. maculatus strains on the amount the biochemical constituents such as sugar (F2,38 = 7.38, P = 0.002) and lipids F2,38 = 7.41, P = 0.002). Concerning sugar content, the cowpea strain recorded the highest content with a value of 19.99 µg/µL compared to 13.66 and 14.88 µg/µL respectively for laboratory strain and wild strain. On the other hand, the wild strain exhibited the highest lipid content with a value of 9.15 µg/µL compared to 8.82 and 8.83 µg/µL respectively for laboratory strain and cowpea strain.
Longevity of Dinarmus basalis adults
D. basalis adult’s males and females longevity of three strains and host availability (present and absent of C. maculatus L4) were illustrated in Fig. 5. The longevity of male and female adults varies depending on sex and strain. Indeed, the lifespan of female individuals were significantly higher than males. Results showed that longevity of D. basalis adult’s was affected by host availability (F3,72 = 3.51, p = 0.02). Additionally, adult’s longevity was influenced by adult’s sex (F1,72 = 8.59, p ≤ 0.005). Nonetheless, there was no significant interaction between host availability and sex (F3,72 = 0.42, p = 0.74). Furthermore, results revealed that the host availability decreases the adult’s longevity of D. basalis in both sex males and females. Overall, the adult’s longevity of D. basalis varied between 7.11 and 9.56 days. Lifespan results showed maximum longevity of 9.56 days that was observed with D. basalis females feeds on L4 of the cowpea strain. On the other hand, the minimum lifespan was 7.11 days recorded through D. basalis males without food resources.
Reproductive parameters and demographic traits of Dinarmus basalis
Tables 2 summarize results of the impact of three strains of C. maculatus reared on two chickpea varieties (Amdoun 1 and Beja 1) and cowpea on reproductive parameters. Results showed that development period, parasitism rate, emergence rate and mean growth rate were affected by strains (development period: F2,36 = 25.00, p = ≤ 0.001; parasitism rate: F2,36 = 14.92, p ≤ 0.001; emergence rate: F2,36 = 14.88, p ≤ 0.001; mean growth rate: F2,36 = 11.96, p ≤ 0.001; Sex-ratio: F2,36 = 6.47, p = 0.007). Additionally, results showed that wild strain significantly offered better performances for D. basalis adults in terms of the development period (17.50 days with wild strain against 16.50 days for chickpea SC and cowpea SV strain respectively), parasitism rate (96.66%, 68.89% and 55.55% with wild strain, chickpea and cowpea strain respectively), emergence rate (14.50%, 10.33% and 8.33% with wild strain, chickpea and cowpea strain respectively) and mean growth rate (3.25% and 2.17% with wild WS and chickpea SC strain respectively against only 0.83% for cowpea SV strain).
Table 2
Effect of strains on reproductive parameters of Dinarmus basalis development period (days), parasitism rate (%), emergence rate (%), mean growth rate (%) and Sex-ratio.
Strain | DP‡ | PR‡ | ER‡ | MGR‡ | SR‡ |
SV | 16.50 ± 1.64 a | 55.55 ± 19.01 a | 8.33 ± 2.85 a | 0.83 ± 0.81 a | 0.78 ± 0.02 b |
SC | 16.50 ± 0.00 a | 68.89 ± 21.17 b | 10.33 ± 3.18 b | 2.17 ± 0.89 b | 0.59 ± 0.03 a |
WS | 17.50 ± 0.58 b | 96.66 ± 0.00 c | 14.50 ± 0.00 c | 3.25 ± 0.00 b | 0.54 ± 0.04 a |
‡ DP = Development Period, PR = Parasitism rate, ER = Emergence rate, MGR = mean growth rate, SC = C. maculatus strain rearing on chickpea C. arietinum, SV = C. maculatus strain rearing on cowpea V. unguiculata and WS = wild strain of C. maculatus, Different letters denote significant differences between strains (P < 0.05, lowercase). Uppercase letters denote significant differences in longevity between host availability (P < 0.05, uppercase). |