Caffeine is one of the most commonly used psychoactive and stimulant substances worldwide [1]. It consists of a complex chemical mixture of biologically active constituents including minerals, vitamins, lipids, alkaloids, carbohydrates, phenolic and nitrogenous compounds [2]. The most popular dietary sources of caffeine are coffee, tea, chocolates, energy drinks, sodas and other carbonated soft drinks [3]. Caffeine has both positive and negative impacts on health depending on its dosage [4]. Previous body of evidence provided by umbrella reviews of meta-analyses suggested that coffee consumption at 3–4 cups/day, which is equivalent to 300–400 mg/day of caffeine, provides safe and favorable health effects for most people [5, 6]. At such moderate dosage levels, beneficial effects include neuroprotective properties against the onset of neurodegenerative diseases [7], clinical utility for enhancement of analgesia [8], as well as a decreased risk of several cancers, metabolic, neurological, liver and conditions [5]. However, caffeine consumption at higher doses can be responsible for a wide range of adverse health outcomes, such as tachycardia, an increased risk for major cardiovascular events, irritability, anxiety [9], psychosis and even a life-threatening multisystemic “caffeinism” [10]. Consumption of caffeine at higher than recommended dietary doses can lead to caffeine intoxication, including irregular heartbeat, gastrointestinal distress, headache, restlessness, nervousness and insomnia [11]. Excessive caffeine consumption has also been linked to addictive use tendencies.
Addiction to caffeine
Some people seek treatment for their caffeine consumption because they report an inability to reduce or cut down use despite negative consequences and withdrawal symptoms when attempting to stop [12]. Controlled laboratory and clinical studies consistently demonstrated that caffeine produces physiological and behavioral effects similar to other potentially addictive substances, and that caffeine addiction is a clinically meaningful disorder that impacts a substantial proportion of caffeine consumers [12]. Both the 11th Revision of the International Classification of Diseases (ICD-11) [13] and the Diagnostic and Statistical Manual of Mental Disorders, Fifth Edition (DSM-5) [14] recognize caffeine withdrawal, caffeine intoxication, caffeine-induced insomnia, and caffeine-induced anxiety disorder as potential diagnoses when symptoms lead to clinically significant impairment or distress. While the ICD-10 has previously included substance dependence due to caffeine as a diagnosis, caffeine use disorder (CUD) is not recognized as a separate diagnosis by the ICD-11. Instead, problematic caffeine use can be distinguished under “Disorders due to use of caffeine” in terms of “Other specified disorders due to use of caffeine” or a “harmful pattern of use of caffeine” [13]. As for the DSM-5, CUD was involved as a condition for further study in section III, which is mainly due to a lack of data regarding its prevalence and clinical implications in the general population [14]. DSM-5 proposes three essential and sufficient diagnostic criteria for CUD: (1) unsuccessful efforts or a persistent desire to control or cut down caffeine use; (2) continued caffeine use despite knowledge of having a recurrent or persistent psychological or physical problems that are likely to have been exacerbated by, or have resulted from caffeine; and (3) caffeine-related withdrawal syndrome [14]. Beyond these three key diagnostic criteria, six other criteria are included as markers for more severe CUD, which are tolerance, craving, and taking caffeine over a longer period of time or in larger amounts than intended [14]. The DSM-5 further specifies that a central objective in proposing the CUD for inclusion in the DSM-5 is to encourage research aimed at determining the validity, reliability, prevalence and clinical meaningfulness of the condition, with a specific focus on its impact on functional outcomes as a part of validity testing.
Population-based evidence showed that 8% of non-clinical U.S. adults met the three DSM-proposed key criteria for CUD [15], whereas much higher prevalence rates (72–84%) were observed among help-seekers for problematic caffeine consumption [16–18]. The rates of endorsement of the DSM-5 diagnostic criteria for CUD in other specific populations (such as individuals diagnosed with other substance use disorder, eating disorders or other psychiatric disorders) was also found to be significantly higher relative to that reported in the general population (for review, see [12]). Research found that fulfilling CUD criteria is linked to caffeine-related functional impairment, greater psychological distress (depression, anxiety, stress), some substance use, poorer sleep [15], hence the importance of assessing and understanding CUD. At the same time, due to the ubiquity of caffeine use and the high potential for overdiagnosis, it is necessary to provide accurate screening and diagnostic tools for facilitating the correct recognition of DSM-defined criteria for CUD.
Measurement of addiction to caffeine in current research
Previous clinical studies on caffeine addiction have mainly adopted retrospective survey-based approaches in which respondents were asked to indicate how many caffeinated beverages they consumed per day [19, 20]. However, this method cannot be considered as accurate, since caffeine concentration substantially differs within and across beverages and foods (e.g., a 6-ounce cup of brewed coffee contains from 54 mg to 210 mg [21]). Therefore, researchers have recommended that future studies should develop and evaluate methods to evaluate caffeine consumption accurately and frequently [12]. In 2018, and based on the proposed CUD criteria of the DSM-5, Ágoston et al. [22] designed and validated a new self-report tool using an item-response theory, which they called the Caffeine Use Disorder Questionnaire (CUDQ). The CUDQ was originally validated in a sample of 2259 Hungarian adults aged 34 years in average (70.5% male) who consumed caffeine in the last year at least one time. It contains ten items (e.g., “Did you feel a strong desire or had unsuccessful attempts to reduce or control your caffeine consumption?”). The CUDQ has been successfully translated, adapted and validation in the Turkish language, showing good psychometric characteristics in terms of structural validity, internal consistency, and construct validity [23]. In addition, the CUDQ was applied to 152 Persian-speaking community members, where it revealed good internal consistency (a Cronbach’s alpha of 0.770), and excellent test–retest reliability [24]. No other linguistic validation studies are available to date as far as we are aware of.
Rationale and aim of the study
Coffee consumption in per capita has seen a significant worldwide increase of 37% over the last two decades, with the Middle East and North Africa (MENA) being the main affected region (84.2%) [1]. Although caffeine has increasingly attracted the interest of clinicians and researchers [25], no population-based study has previously been carried-out to explore the prevalence and severity of CUD in the Arabic-speaking adult general population to the best of our knowledge. The scant research conducted in Arab countries so far to characterize caffeine dependence in this population relied on collecting data on sources and doses of the caffeine consumed (e.g., [26–28]), and/or random plasma caffeine levels [29]. Arab countries have a long history of cultivation and production of coffee [30]. Coffee is of great significance to Arab people; it is a widely popular traditional drink that symbolizes generosity, nobility, hospitality, and represents one of the symbols of the deep-rooted culture and the “national mentality of the Arabs” [30]. Coffee is found in almost every household and is served in almost every occasion of Arabs’ life such as weddings, get-togethers, official meetings, funerals and religious feast [31]. For example, it has been estimated that Saudi people spend over 266 million dollars per year for coffee and caffeine consumption [31]. Due to the elevated global prevalence of its consumption, and the detrimental health effects it can have, CUD should receive a great deal of attention from clinicians and the research community in Arab countries as an area of concern. To help advance the field, this study aimed to translate and validate the CUDQ into the Arabic language. It is hypothesized that the Arabic version of the CUDQ will demonstrate a single-factor structure with good model fit indices, as well as good reliability and adequate concurrent validity against measures of anxiety, depression and nicotine dependence.