Plants usually face various stresses both biotic and abiotic in their life cycle that cause different diseases13. In response to these environmental stresses, different complex and fine defense mechanisms have been developed by plants14. To combat the physical, biotic, and abiotic stresses, plants produce defensive proteins. The defensive proteins belong to group of protein families called PR proteins. One family which is considered super family is PR 5 protein family and concerned osmotin like protein belongs to this PR 5 family.
OLP gene was isolated from a medicinal plant Solanum nigrum that was cultured through tissue culturing. The gene was amplified through PCR with specific primer set for mature peptide. Optimization of PCR indicated the optimum temperature for annealing of primers that was 58.3°C to 60°C. In another study, for obOLP (from Ocimum basilicum) gene amplification the optimum temperature for annealing was 52°C 15. This difference shows that primers for a same gene but different gene source anneals at different temperature. This argument is further supported by the study conducted 16. They reported the annealing temperature of 52°C for OLP gene obtained from S. nigrum L (var indica).
The complete ORF of OLP gene from S. nigrum having length of 744 bp, encoding 247 amino acid polypeptide (NCBI) (GenBank: Accession ID: AF450276.1) was cloned in cloning vector pTZ57R/T with restriction sites of EcoRI and NdeI. The restriction sites are added according to the vector used for cloning or expression. It has to be ensured that particular restriction enzymes could cut the cloning vector or not. As in case of pTZ57R/T, Eco32I, NheI restriction enzymes cannot cut the vector. In another research, pBSKSII cloning vector with restriction sites BamHI and HindIII attached with OLP was used for cloning 17. As these sites are compatible with the pBSKSII cloning vector.
The cloning of OLP gene was confirmed by PCR and double digestion by NdeI and EcoRI restriction enzymes. The OLP gene sequential analysis indicated that the gene consisted of coding sequence only with no intron region. Having no introns in the gene sequence, is the distinctive feature of proteins from PR 5 family and typically have a polypeptide of up to 250 amino acids with molecular weight 24 to 28 kDa 18. The amplified OLP gene sequence exhibited a high degree of similarity, showing 98% homology with both the OLP precursor gene from Solanum nigrum (Accession: AF450276.1) (NCBI) and the complete coding sequence of the OLP gene from the same species (Accession: AF473702.2) (NCBI). This close match underscores the accuracy of the amplified sequence and its alignment with known genetic data for Solanum nigrum.
While the sequenced OLP gene in research conducted by 17showed 95% homology with the same OLP precursor gene from Solanum nigrum (Accession: AF450276.1) (NCBI). The difference of homology of our sequenced gene and the gene of cited research indicated that our sequenced gene has more accuracy than this. The expression of SnOLP was studied by using expression vector pET15b. The construct (gene insert in vector) was developed by cutting the vector through restriction enzyme EcoRI (single restriction digestion). After linearizing the plasmid, gene inserted was ligated and cells were transformed. From the colonies of 53 transformed cells, plasmid DNA was isolated and gene insertion was confirmed by PCR.
For the target protein expression, the construct pET15b-SnOLP was transformed in BL21 (DE3) competent cells. The transformed bacterial cells were incubated in the presence of inducer IPTG with the final concentration of 1mM for 3 h at 37°C. The total protein was analyzed through 12% SDS- PAGE after lysis of the cells and total protein was loaded. The induced band appeared significantly as compared to un-induced. Camos expressed the SniOLP from S. nigrum var americanum in E. coli 12.
The construct was pQE30-SnOLP and they induced the cells for the expression of protein with 0.4 mM of IPTG final concentration for 2 h. The bands of induced total protein appeared in this study were light as compared to our expressed protein. This might be due to the reason of low concentration of IPTG and less time for induction. With the increase in time the expression of protein can be enhanced but too much induction might degrade the protein and hence its expression would be minimized. After analyzing the total protein profile on SDS- PAGE, the inclusions were made to blot the proteins. Protein blotting was done by Protein dot blot method. The anti his antibody was used along with the secondary antibody. But the protein expression can also be confirmed by the western blot. In transgenic soybean plants, the band of SnOLP at 27 kDa size was observed in western blotting by using polyclonal antibody 19. The alignment of gene sequences for AGH14263.1, SNOLP-Z, AAL87640.1, and AAL79832.2 was performed using Clustal software, revealing both conserved regions and variations among the sequences. This analysis provides valuable insights into their evolutionary relationships, as conserved regions often indicate functional or structural importance. Variations, on the other hand, can highlight areas of divergence and adaptation. Similar methodologies have been successfully utilized in previous studies, such as those by Di Tommaso20, where T-Coffee was employed for the multiple sequence alignment of protein and RNA sequences, incorporating structural information and homology extension. Their work underscores the importance of accurate sequence alignment in understanding evolutionary relationships and functional genomics.
The physicochemical analysis of the SnOLP-Z gene, based on its translated amino acid sequence, provides significant insights into the characteristics of the cloned gene. The ProtParam tool computed various parameters that are crucial for understanding the protein's properties21. For example, the molecular weight and number of cysteine residues can be used to predict the potential disulfide bridges within the protein sequence, which are important for protein stability and function. Additionally, parameters such as the instability index, aliphatic index, and Grand Average of Hydropathicity (GRAVY) offer insights into the protein’s stability, solubility, and overall behavior in biological systems. These computed values are essential for guiding further wet lab analyses, including experiments designed to assess protein stability, functionality, and interaction with other molecules 22,23.