3.1 Impact of GB treatment on germination percentage, seed vigor index (SVI), and radicle length under Cd and As stress conditions
The results demonstrate that Cd and As toxicity significantly decreased the germination rate (%),SVI, and radicle length (Fig. 1). Cd toxicity reduced the germination percentage on 3rd day by 34% and 23% in HD3086 and HD2967 varieties. Similarly, As toxicity reduced the germination percentage (3rd day) by 41% and 24% in both (HD3086 and HD2967) varieties. The same trend was observed for 7th day of germination. It decreased by up to 26% under Cd and As toxicity in HD2967. Similarly, 23% and 25% decreases were noted for the HD3086 variety under stress conditions. GB treatment alleviates the negative impact of Cd and As toxicity and improves the germination (%) by up to 34% in both varieties under Cd and As stress conditions.
Similarly, radicle length and SVI decrease under stress conditions. In the HD2967 variety, radicle length decreased by 36% and 48% under Cd and As toxicity. Similarly, in the HD3086 variety, it decreased by 44% under Cd and As stress conditions. However, GB treatments improve the radicle in both varieties under Cd and As stress conditions. In the HD2967 variety, the radicle length was increased by 29% and 32% under Cd and As toxicity. In the HD3086 variety, a 33% increase was observed under Cd and As stress conditions. SVI decreased by up to 53% and 58% under Cd stress, and 61% and 57% decreases was observed under As stress in both wheat varieties. On the other hand, GB treatment increases the SVI by reducing the negative impact of Cd and As toxicity in both varieties by improving the germination rate and radicle length (Fig. 1D).
3.2 Effect of GB treatment on morphological attributes (root-shoot length) under Cd and As stress conditions
When comparing the root-shoot length of control plants with those treated with Cd ans As, significant reductions was observed in root and shoot length for both HD2967 and HD3086 varieties (Fig. 2). Cd treatment led to a decrease of 36% in shoot length, 42% in root length for the HD2967 variety, and a reduction of 27% in shoot length and 39% in root length for the HD3086 variety. Similarly, As treatment led to a decrease of 38 % in shoot length, 43% in root length for the HD2967 variety, and a reduction of 42 % in shoot length and 41% in root length for the HD3086 variety. However, GB treatment increased the shoot-root length of the HD2967 variety by 28%, 24%, 29%, and 35%, respectively, and of the HD3086 variety by 23%, 26%, and 32%, respectively, compared to Cd and As stress treatments alone (Fig. 2). Hence, GB treatment increases the growth indices (root-shoot length) in both varieties by reducing the negative impact of Cd and As stress.
3.3 Effect of GB treatment on fresh and dry weight under Cd and As stress conditions in wheat plant
Cd and As stress decreases the FW and DW of wheat plant in both varieties (Fig. 3, 4 and 5). As compared to control treatment the decrease in FW of root was 38%, and 39 % in HD2967 variety under Cd and As stress. Similiarly, in HD3086 variety, the decrease in root FWwas 41% (Cd stress) and 44% (As stress), respectively. Cd and As treated plants in combination with GB treatments exhibited 44% (Cd+GB) and 47% (As+GB) in HD2967 variety and 46% (Cd+GB) and 49% (As+GB) increase in FW of root as compared to the respective treatments without GB. Similar pattern was observed for DW of roots. In HD2967 variety, the decrease in DW of roots was 45% (Cd treatment) and 48 % (As treatment) and in HD3086 variety, the dcerease was 50% (Cd treatment) and 49% (As treatment). GB addition under Cd and As stress increases the DW of both varieties and improves the root growth.
As compared to control treatment the decrease in FW of shoot was 49%, and 50% in HD2967 variety under Cd and As stress, respectively. Similiarly, in HD3086 variety, the decrease in root FW was 49% (Cd stress) and 52% (As stress), respectively. Cd and As treated plants in combination with GB treatments exhibited 38% (Cd+GB) and 40% (As+GB) in HD2967 variety and 34% (Cd+GB) and 46% (As+GB) increase in FW of shoot as compared to the respective treatments without GB. A significant reduction in DW of shoot was observed under Cd and As stress conditions, respectively. Compared to Control plants, the decrease in DW of shoot was 40% (Cd stress) and 45% (As stress) in HD2967 variety. Similar pattern was observed for DW of shoot in HD3086 variety under stress treatments (Fig. 3 B). Plants with GB treatments increased the DW of shoot by up to 41% in both varieties under Cd and As toxicity.
A significant decrease in fresh and dry weight of leaves was observed in both varieties under Cd and As toxicity compared to the control treatment (Fig. 5). FW of leaves was reduced by 45% (Cd treatment) and 46% (As treatment) in HD2967 variety and 44% (Cd treatment) and 46% (As treatment in HD3086 variety, respectively. Similarly, the DW of leaves of both varieties decreased under Cd and As stress treatments. The decrease in DW of leaves was 35% and 37% in both (HD2967 and HD3086) varieties under Cd toxicity. Similarly, As toxicity decreases the DW by 32% and 38% in both varieties, respectively. The fresh and dry weight increased remarkedly in the leaves of both varieties by GB treatment in combination with Cd and As stress conditions. Compared with the Cd treatment, FW increased by 51% and 54% in both varieties by GB addition. Similarly, As treatment with GB addition increases the FW of leaves by 55% and 56% in both wheat varieties, respectively. GB treatment observed a similar pattern for DW of leaves compared to stress conditions alone (Fig. 5 B). In conclusion, the GB addition under stress increases the plant biomass and improves the growth characteristics of both varieties.
3.3 Effect of GB treatment on stress-specific parameters (total proline, total phenol, and MDA content) under Cd and As stress conditions
Cd and As toxicity caused a significant increase in stress-specific biomarkers (total proline, total phenol, and MDA content) in both varieties (Fig. 6). Data revealed that the total proline content of leaves increased under Cd and As stress. Meanwhile, GB treatment decreases the proline level in both varieties and alleviates the negative impact of stress conditions. GB treatment decreases the proline content by 17% (Cd+ GB) and 19% (As+GB) in the HD2967 variety and 23% (Cd+ GB) and 33% (As+GB) in the HD3086 variety, respectively.
The total phenol content of leaves also increased under stress conditions in both wheat varieties as compared to control plants (Fig. 6 A). The increase in total phenol content was 21% and 24% under Cd and As toxicity in the HD2967 variety. Similarly, in the HD3086 variety, phenol content rise by 23% and 27% under Cd and As toxicity. However, GB addition decreases the phenol content of both varieties as compared to Cd and As stress alone. GB addition decreases the total phenol content by up to 24% under Cd and As stress conditions in the HD2967 variety. Similarly, in the HD3086 variety, GB treatment decreases the phenol content by up to 22% under Cd+GB and As+GB treatment, respectively.
Cd exposure increases the MDA content (lipid peroxidation) in both varieties compared to the control plants (Fig. 6 C). Cd + GB treatment significantly decreased MDA content by 29% and 32% in both varieties, respectively, compared to Cd treatment alone. Similarly, data revealed that As toxicity also increases the MDA content in both wheat varieties. However, As+ GB treatment decreases the MDA content by 30% and 34% in both varieties. Hence, GB treatment mitigates the toxic impact of Cd and As stress by reducing the concentration of the stress-specific biomarker and providing a stress tolerance mechanism.
3.3 Effect of GB treatment on total carbohydrate and total protein content under Cd and As stress conditions
The result revealed that Cd and As exposure decreases the total carbohydrate and total protein in both varieties (Fig. 7). Total carbohydrate content was reduced by 23% (Cd treatment) and 28% (As treatment) in HD2967 variety and 39% (Cd treatment) and 38% (As treatment in HD3086 variety, respectively. Cd and As treated plants in combination with GB treatments exhibited 44% (Cd+GB) and 51% (As+GB) in HD2967 variety and 56% (Cd+GB) and 45% (As+GB) increase in total carbohydrate content as compared to the respective treatments without GB. Similarly, Cd treatment reduced the total protein content by 43% and 39% in both varieties (HD2967 and HD3086). A similar pattern was observed for As stress condition for total protein content. The decrease in total protein content was 40% (HD2967) and 46% (HD3086), respectively. Total protein content increased remarkedly in both varieties by GB treatment in combination with Cd and As stress conditions. Compared with the Cd treatment alone, protein content increased by 47% and 36% in both varieties by GB addition. Similiarly, As treatment with GB addition increases the protein content by 35% and 38% in both wheat varieties. Hence, GB addition under stress conditions alleviates the negative impact of Cd and As stress and increases the total cabohydrate and protein content in both varieties.
3.4 Pearson's Correlation Analysis between growth and biochemical attributes
Pearson's correlation analysis was performed to analyze the relationship between the two wheat varieties' diverse growth and biochemical attributes. In both varieties, all examined growth parameters exhibit positive correlations among themselves while displaying negative correlations with stress-specific parameters like phenol, proline, and MDA content at a statistically significant level (p < 0.05). However, parameters specific to stress (Proline, Phenol, and MDA content) display a positive correlation with each other and a negative correlation with carbohydrate and protein levels. On the contrary, protein and carbohydrate content positively interact with growth characteristics in both wheat varieties.