The present studies demonstrate that L-carnitine ameliorates the muscle wasting of cancer cachexia in in vivo and in vitro models. These effects may result from an improved inflammatory status, inhibition of the muscle catabolic pathways and stimulation of the anabolic pathways.
Cancer cachexia not only negatively affects the quality of life of patients but is also associated with a reduced efficacy and increased toxicity of chemotherapy, thereby contributing to mortality [34]. Bodyweight loss, muscle wasting, anorexia and inflammation are the four key characteristics of cancer cachexia. The outcomes of patients with cancer cachexia are currently poor. Specific interventions preventing or reversing cachexia are anticipated to have an important positive impact on overall tumor disease outcome [34]. Pharmaceutical agents such as Cox-2 inhibitors, thalidomide, megestrol, medroxyprogesterone acetate, melatonin, and DCA, and supplemental nutrients or antioxidants from food [35], such as ω-3 poly-unsaturated fatty acids, vitamin C, vitamin D, vitamin E β-hydroxy-β-methylbutyrate (HMB) [36] and lycopene, represent potential anti-cachexia treatments that are being explored in clinical trials.
L-carnitine, a conditional essential amino acid, is deficient in patients and animals with cancer cachexia [37, 38]. L-Carnitine supplementation led to an increase of body mass index and an increase in overall survival in cancer patients [35]. In humans, L-carnitine is part of the active component of carnitine palmityl transferase I and II (CPT I - II )[39], and facilitates the transfer of acyl groups at the interface between fatty acid and carbohydrate metabolism, promoting fatty acidoxidation and nonoxidative glucose disposal. A study by Seelaender et al. showed that CPT II activity is decreased in the liver mitochondria of tumor-bearing cachectic rats [33]. Two other studies showed that L-carnitine attenuates cancer cachexia through regulating the activity of CPT[24, 38].However, the anti-cachexia effects of L-carnitine might be more complex.
There are various forms of carnitine in patient’s serum, including long-chain acylcarnitine, short-chain acylcarnitine, and free carnitine. All of the forms of carnitine were lower in cachectic patients with both gastrointestinal (GI) cancer and non-gastrointestinal (non-GI) cancer compared with healthy subjects [21].The patients with a BMI ≤ 19 kg/m2 had lower serum free L-carnitine and total L-carnitine levels than those with a BMI > 19 kg/m2 [40]. These low serum carnitine levels in cachectic patients contribute to the progression of the condition in cancer patients[21]. Patients with cancer cachexia also had significant deficiencies of L-carnitine in their skeletal muscles.
Although providing supplemental L-carnitine or increasing the CPT levels is considered to be beneficial to ameliorate cancer cachexia, the precise mechanism is not fully understood. Our present study implies that L-carnitine directly ameliorates cancer cachexic muscle atrophy in vivo and in vitro, and these effects result from the improved inflammatory status, inhibition of the muscle catabolic pathways and stimulation of the anabolic pathways.
Anorexia is common in cachexic cancer patients [41]. Anorexia reduces the intake of various nutrients, leading to further metabolic disorders .Gramignano et al. previously showed that L-carnitine treatment efficiently improved appetite and increased the lean body mass in patients with advanced cancer [42]. Our present study demonstrated that CT26 tumor-bearing mice had decreased food intake from D10 until the end of the experiments, and even high-dose L-carnitine did not improve the anorexia within this time period (Fig. 1H). This was in disagreement with the findings reported by Busquets et al. [43] and of another previous study, which showed that L-carnitine could ameliorate the anorexia of rats with cancer cachexia. The differences may be due to the differences in experimental animal species or in experimental differences.
The numerous cell signaling pathways are involved in the initiation and progression of cancer cachexia, including TNF-ɑ pathway, TGFβ/p38/MAPK pathway, NFκB pathway, IL-6 pathway, IGF/Akt pathway and FOXO1/FOXO3a pathway, et al [44]. Within these pathways, many cell cytokines, including those associated with inflammation, such as IL-1, IL-6, TNF-10, IL-22, and TNF-alpha, contribute to the anorexia of cancer patients [9, 10, 13].
An increasing number of studies are showing that TNF-α and IL-6 are the primary inflammatory cytokines implicated in cancer cachexia [8, 10], and these have emerged as critical factors related to the loss of muscle mass. Increased levels of IL-6 are associated with significantly greater weight loss and a poorer overall prognosis [14]. In our study, CT26 tumor-bearing mice exhibited weight loss and significantly elevated serum IL-6 and IL-1 levels. L-carnitine treatment decreased the IL-6 level to that of the non-tumor-bearing mice. The impact of L-carnitine treatment on the TNF-ɑ level is difficult to determine [45]. Our study did not find a significant reduction in the TNF-ɑ level. This is in agreement with another study that showed that L-carnitine had a more limited effect on TNF-α than on IL-6 in the same experimental model after seven days of carnitine intervention [38]. In our experiments, we measured the expression of inflammatory cytokines after 18 days of carnitine intervention. It is possible that the different time points of detection resulted in the different results among the various studies. Although the TNF-α-initiated cachexic changes in C2C12 cells comprise a classic cell model of cancer cachexia, we consider that TNF-alpha is certainly not the only cytokine that is important for cancer cachexia. Multi-disciplinary treatment may be required to improve cancer cachexia, including the use of oral nutritional supplements, L-carnitine, thalidomide, n-3 fatty acids, and megestrol acetate, as was shown in a five-arm randomized clinical trial [46]. A future study in animal and clinic with frequent blood collection (i.e., in a rat model to permit the collection of larger volumes of blood at more frequent intervals) would be useful to better understand the temporal changes in the expression of the various cytokines, and their correlation with both the pathological and behavioral changes in the animals.
Cancer cachexia induces major metabolic disruption, including alterations in lipid metabolism and glycometabolism that contribute to the aggravation of cachexia symptoms [45]. Our data showed that the blood glucose level decreased significantly in the CT26 tumor-bearing mice, which may have been due to the Warburg effect [47]. High and unstable blood glucose levels will promote tumor cell growth [48], so a reduction in glucose following L-carnitine treatment might have been beneficial to inhibit tumor growth in the CT26 tumor-bearing mice. In cachexic subjects, sustaining catabolism and inflammation will accelerate the production of TNF-ɑ, IL-6 and IL-1 to block lipoprotein lipase [49] and L-carnitine-induced fatty acid transfer system, leading to hypertriglyceridemia and hypercholesterolemia [21, 22]. Our data showed that the serum levels of triglycerides and total cholesterol increased in the CT26 tumor-bearing mice compared with normal controls, but the increase was not significant. L-carnitine treatment could not reverse the hypertriglyceridemia and hypercholesterolemia in the cachexic mice, and actually increased the serum levels of triglycerides and total cholesterol. Our data were consistent with those of a single-center randomized control trial [50], which showed that oral L-carnitine supplementation for 6 months significantly increased the serum levels of low-density lipoprotein cholesterol (LDL-C) and triglycerides in patients on hemodialysis. Since the main function of L-carnitine is to promote the β-oxidation of long-chain fatty acids, this activity may increase lipocatabolic metabolism, thus increasing cholesterol and triglyceride levels. We will explore the precise mechanism(s) underlying these findings in a future study.
Although L-carnitine could attenuate the symptoms of cancer cachexia [51], the precise mechanisms underlying these effects is still unknown. Muscle wasting is the key pathophysiological process of cancer cachexia. For the last two decades, skeletal muscle was the main target of therapy [40], and drug discovery programs focused on strategies to inhibit the muscle catabolic pathways and stimulate the anabolic pathways [52]. Protein synthesis and degradation need be in balance to keep the appropriate muscle mass [53]. A negative balance occurs when protein degradation is greater than protein synthesis. With regard to muscle atrophy in cachexia, studies have focused on different cell signaling pathways, including the myostatin pathway, TNF-ɑ pathway, TGFβ/p38/MAPK pathway, NFκB pathway, IL-6 pathway [13], Notch/β-catenin pathway, corticosteroid pathway, IGF/Akt pathway [54], and FOXO1 /FOXO3a pathway [55], among others. The activation of the FOXO family, which may be due to TNF-α, soluble TNF-like weak inducer of apoptosis (TWEAK), or IL-1 is common in skeletal muscle atrophy [16, 17]. FOXO3a induces a set of atrophy-related genes, specifically the muscle-specific ubiquitin ligases, MAFbx and MuRF-1, which promote the breakdown of the myofibrillar apparatus [18]. FOXO3 activation has been shown to induce MAFbx and MuRF1 transcription, stimulate catabolism and cause muscle wasting [55, 56]. FOXO1 transgenic mice have a lower skeletal muscle mass than non-transgenic mice[57]. Previous studies showed that overexpression of FOXO1/3a in muscle was associated with remarkable decreases in myotube diameter and fiber size in mice [57]. Zhou’s study suggest that the reversal of muscle wasting in cancer cachexia leads to prolonged survival [58].
Our data support a role for FOXO in atrophy, which is consistent with the studies mentioned above [17, 57].Myotubes could be induced to hypertrophy by PI3K/Akt pathway, which increases protein synthesis and blocks the up-regulation of MAFbx and MuRF1 that occurs during muscle atrophy [20, 54].
PI3K/AKT signaling leads to the activation of mTOR, p70S6, and various other pathways, which also promote muscle synthesis [59]. Our study showed that L-carnitine reverses TNF-α-induced muscle cell atrophy caused by regulating the Akt/P70S6K/FOXO3a pathways, and by inhibiting muscle-specific ubiquitin ligases. A study by Peng et al. showed that disruption of the Akt1 and Akt2 genes in mice led to significant muscle atrophy [60]. Studies have shown that Akt phosphorylation inhibits FOXO3a and blocks the upregulation of MuRF1 and MAFbx during muscle atrophy [17, 54]. Therefore, we examined the effects of an inhibitor of AKT1 (siRNA) in the cancer cachexia models, and found that the expression of the Akt/FOXO3a signaling pathways have changed to higher expression of MaFbx. When the various groups were treated with L-carnitine, the expression levels of p-p70S6, p70S6, p-FOXO3a, FOXO3a, Akt, p-Akt, MuRF1 and MaFbx were changed. Our results strongly suggest that the muscle atrophy induced by TNF-α is regulated, at least in part, by the Akt inhibition associated withFOXO3a and MaFbx. In the present study, L-carnitine increased phosphorylated Akt level, which may have been the reason why the differentiated muscle cells’ atrophy was improved.
Our current studies showed that L-carnitine efficiently ameliorated ongoing muscle atrophy in a cell cachexia model and murine cancer cachexia model. It should be noted that L-carnitine enhanced p-AKT, p-P70S6, and p-FOXO3a expression and inhibited the expression of MuRF1 and MaFbx in the gastrocnemius muscle, with major decrease in inflammatory cytokines IL-6,and IL-1.