Chemicals
L-phenylalanine (L-PA), trans-cinnamic acid, styrene, (S)-1-phenyl-1, 2-ethanediol, styrene oxide, 2-hydroxyacetophenone (2-HAP), (±)-phenylglycinol, (R)-phenylglycinol, (S)-phenylglycinol, L-alanine (L-Ala), n-dodecane, pyridoxal-5’-phosphate (PLP) and (R)-α-methylbenzylamine (R-MBA) were from Energy Chemical and Titan Scientific (Shanghai, China). Yeast extract, Tryptone and antibiotics (kanamycin, ampicillin and streptomycin) were from Sangon Biotech (Shanghai, China). T4 DNA ligase and restriction enzymes were from New England Biolabs (NEB, Beijing, China). Isopropyl β-D-1-thiogalactopyranoside (IPTG) and Taq plus DNA polymerase were purchased from Tsingke (Beijing, China). All other chemical reagents were obtained from commercial sources.
Plasmids, microorganisms and media
The expression plasmids (pET28a (+), pETduet-1, pRSFduet-1 and pCDFduet-1) were from Novagen (Madison, WI, USA). Previously constructed recombinant plasmids (pET28a-SMO, pETduet-SpEH, pET28a-GoSCR, pET28a-MVTA, pET28a-BMTA and pETduet-GDH) (Zhang et al. 2020) were stored in our lab. The host strain E. coli T7 supercompetent cells were purchased from NEB (Beijing, China). The E. coli strains were grown at 37°C in Luria-Bertani (LB) medium or Terrific Broth (TB) medium. Antibiotics ampicillin (0.1 mg/mL), kanamycin (0.05 mg/mL) and streptomycin (0.1 mg/mL) were utilized for the selection of recombinant E. coli cells. Bacillus subtilis sp. 168 stored in our lab was maintained on MRS agar slants and grown in MRS medium at 30°C.
Construction of the recombinant E. coli strains
All the primers used in this study were synthesized by Tsingke (Beijing, China) and list in Additional file 1: Table S1. All the constructed plasmids and recombinant E. coli cells were list in Additional file 1: Table S2. E. coli (GoSCR), E. coli (GDH) (Cui et al. 2017), E. coli (MVTA) (Zhang et al. 2019a), E. coli (SpEH) (Zhang et al. 2019b), E. coli (SMO) and E. coli (BMTA) (Zhang et al. 2020) were constructed as described previously.
For E. coli (PAL), E. coli (Fdc1) and E. coli (Pad1), the phenylalanine ammonia lyase (PAL) gene from Arabidopsis thaliana (Cochrane et al. 2004), the ferulic acid decarboxylase (Fdc1) gene and phenylacrylic acid decarboxylase (Pad1) gene from Aspergillus niger (Payne et al. 2015) were synthesized and inserted into the expression vector pET28a at the NdeI/XhoI sites by Tsingke (Beijing, China), respectively. The resulting recombinant plasmids, pET28a-PAL, pET28a-Fdc1 and pET28a-Pad1 were separately transformed into competent E. coli T7 to form E. coli (PAL), E. coli (Fdc1) and E. coli (Pad1).
For E. coli (AlaDH), the genome DNA was extracted from Bacillus subtilis sp. 168 by using Bacterial DNA extraction kit (Sangon Biotech, China). The DNA fragment of AlaDH gene was amplified from the genomic DNA of Bacillus subtilis sp. 168 by standard polymerase chain reaction (PCR) using the primers listed in Additional file 1: Table S1. The PCR product was inserted into the expression vector pETduet-1 at the BamHI/PstI sites to form pETduet-AlaDH. Then the constructed recombinant plasmid pETduet-AlaDH was transformed into competent E. coli T7 to form recombinant E. coli (pETduet-AlaDH). In a similar way, the recombinant E. coli (pCDFduet-AlaDH) was constructed.
For E. coli (Fdc1-Pad1), the DNA fragment of Fdc1 and Pad1 were amplified by PCR using the primers listed in Additional file 1: Table S1. Fdc1 gene was double-digested with the BamHI and NotI and inserted into pRSFduet-1 to form pRSFduet-Fdc1. Then the Pad1 gene was double-digested with the NdeI and XhoI, and inserted into pRSFduet-Fdc1 to form pRSFduet-Fdc1-Pad1 (For convenience, RFP was used instead). The recombinant plasmid pRSFduet-Fdc1-Pad1 was then transformed into competent E. coli T7 to form the recombinant E. coli (pRSFduet-Fdc1-Pad1) cells (designated as E. coli (RFP)). Similarly, the recombinant E. coli (pETduet-Fdc1-Pad1) (designated as E. coli (DFP)) and E. coli (pCDFduet-Fdc1-Pad1) (designated as E. coli (CFP)) were constructed in the same way.
For E. coli (pETduet-SpEH-PAL), the DNA fragment of SpEH and PAL were amplified by PCR using the primers listed in Additional file 1: Table S1. SpEH gene was double-digested with the BamHI and HindIII and inserted into pETduet-1 to form pETduet-SpEH. Then PAL gene was double-digested with the NdeI and XhoI and inserted into pETduet-SpEH to form pETduet-SpEH-PAL (For convenience, DEA was used instead). The recombinant plasmid pETduet-SpEH-PAL was transformed into competent E. coli T7 to form E. coli (pETduet-SpEH-PAL) (designated as E. coli (DEA)).
Similarly, the recombinant E. coli (pCDFduet-PAL-SMO) (designated as E. coli (CAS)), E. coli (pRSFduet-SpEH-GoSCR) (designated as E. coli (REG)), E. coli (pCDFduet-GoSCR-SMO) (designated as E. coli (CGS)), E. coli (pETduet-SpEH-SMO) (designated as E. coli (DES)), E. coli (pRSFduet-GoSCR-PAL) (designated as E. coli (RGA)) were constructed in the same way.
For E. coli (PAL-Fdc1-Pad1-SMO-SpEH-GoSCR), the constructed recombinant plasmids pRSFduet-Fdc1-Pad1, pETduet-SpEH-PAL and pCDFduet-GoSCR-SMO with different antibiotic resistance were simultaneously transformed into the competent E. coli T7 to form the recombinant E. coli (PAL-Fdc1-Pad1-SMO-SpEH-GoSCR) cells (designated as E. coli (RFP-DEA-CGS). Similarly, the recombinant E. coli (DFP-CAS-REG) and E. coli (CFP-DES-RGA) cells co-expressing of PAL, Fdc1, Pad1, SMO, SpEH and GoSCR were constructed in the same way with the different recombinant plasmid combinations.
For E. coli (pETduet-GDH-AlaDH), the GDH and AlaDH genes were amplified by PCR using the primers listed in Additional file 1: Table S1. GDH gene was double-digested with BamHI and HindIII and inserted into pETduet-1 to form pETduet-GDH. Then AlaDH gene was double-digested with restriction endonucleases of KpnI and XhoI and inserted into pETduet-GDH to obtain a new recombinant plasmid pETduet-GDH-AlaDH (For convenience, DGA was used instead). The recombinant plasmid pETduet-GDH-AlaDH was then transformed into the competent E. coli T7 to form recombinant E. coli (pETduet-GDH-AlaDH) (designated as E. coli (DGA)).
For E. coli (BMTA-GDH-AlaDH), the constructed recombinant plasmids pET28a-BMTA and pETduet-GDH-AlaDH with different antibiotic resistance were simultaneously transformed into the competent E. coli T7 to form recombinant E. coli (BMTA-GDH-AlaDH) (designated as E. coli (EB-DGA)). Similarly, the recombinant plasmids pET28a-BMTA, pETduet-GDH and pCDFduet-AlaDH were simultaneously transformed into the competent E. coli T7 to form recombinant E. coli (BMTA-GDH-AlaDH) (designated as E. coli (EB-DG-CA)).
The expression of all genes from above constructed recombinant E. coli strains was confirmed by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) and testing the activity of corresponding enzymes.
Enzyme expression and activity analysis
The constructed recombinant E. coli cells were cultivated at 37°C for 12 h in 5 mL LB medium (10 g/L peptone, 5 g/L yeast extract and 10 g/L NaCl, pH7.0) containing appropriate antibiotics. Two milliliter of seed culture was then inoculated into 100 mL of Terrific Broth (TB) medium (12 g/L tryptone, 24 g/L yeast extract, 4 g/L glycerol, 17 mM KH2PO4, 72 mM K2HPO4) supplemented with the appropriate antibiotics, and cultivated at 37°C for 2–3 h. When OD600 value of the recombinant E. coli cells reached 0.6 − 0.8, IPTG (0.5 mM) was then added to the medium to induce the protein expression. After incubation for 12 − 20 h at 20°C and 200 rpm, cells were harvested by centrifugation (8,000 rpm) at 4°C for 10 min, washed twice with cold saline and resuspended in sodium phosphate buffer (100 mM, pH 7.5). The cell pellets were disrupted with ultra-sonication for 20 min. The cell debris were removed by centrifugation (12,000 rpm, 30 min) at 4°C, and the soluble portion of cell lysate was stored at − 80°C for further use.
The activity of phenylalanine ammonia lyase (PAL) was measured as described previously (Cochrane et al. 2004). The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 8.5), 5 mM L-phenylalanine substrates, and an appropriate amount of enzyme in a total volume of 0.5 mL. The reaction was incubated at 30°C for 5 min. 100 µL reaction mixture extracted with acetonitrile (900 µL) containing 2 mM acetophenone (internal standard). The concentration of the trans-cinnamic acid was determined by HPLC analysis. 1 unit of activity refers to the amount of catalyst that catalyzed the conversion of 1 µmol L-phenylalanine to trans-cinnamic acid per min.
The activity of decarboxylases (Fdc1 and Pad1) was measured as described previously (Payne et al. 2015). The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 7.0), 5 mM trans-cinnamic acid, and an appropriate amount of enzyme in a total volume of 0.5 mL. After the reaction mixture was incubated at 30°C for 5 min. Sample (100 µL) was extracted with acetonitrile (900 µL) containing 2 mM acetophenone (internal standard). The concentration of the styrene was determined by HPLC analysis. 1 unit of activity refers to the amount of catalyst that catalyzed the conversion of 1 µmol trans-cinnamic acid to styrene per min.
The activity of styrene monooxygenase (SMO) was measured as described previously (Xu et al. 2009). The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 7.0), 5 mM styrene substrate, 1 mM NADH, and an appropriate amount of enzyme in a total volume of 0.5 mL. After incubation at 30°C for 5 min. The concentration of styrene oxide was determined by GC analysis. 1 unit of activity refers to the amount of catalyst that catalyzed the conversion of 1 µmol styrene to styrene oxide per min.
The activity of epoxide hydrolase (SpEH) was measured as described previously (Wu et al. 2013). The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 7.0), 10 mM styrene oxide substrate, and an appropriate amount of enzyme in a total volume of 0.5 mL. After incubation at 30°C for 5 min. The concentration of the 1-phenyl-1,2-ethanediol was determined by GC analysis. 1 unit of activity refers to the amount of catalyst that catalyzed the conversion of 1 µmol styrene oxide to 1-phenyl-1,2-ethanediol per min.
The oxidation activity of alcohol dehydrogenase was measured as described previously (Zhang et al. 2020). The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 7.5), 0.2 mM NAD+, 10 mM 1-phenyl-1,2-ethanediol and an appropriate amount of enzyme in a total volume of 1.0 mL, the reaction was performed at 30°C for 1 min. 1 unit of activity refers to the amount of catalyst that catalyzed the conversion of 1 µmol NAD+ to NADH per min.
The activity of alanine dehydrogenase (AlaDH) was measured as described previously (Lerchner et al. 2016). The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 7.5), 0.2 mM NADH, 5 mM pyruvate, 200 mM NH4Ac and an appropriate amount of enzyme in a total volume of 1.0 mL. The reaction was performed at 30°C for 1 min. 1 unit of activity refers to the amount of catalyst that catalyzed the conversion of 1 µmol NADH to NAD+ per min.
The activity of transaminase was assayed as described in our previous study (Zhang et al. 2017). The activity of glucose dehydrogenase (GDH) was measured as described in our previous study (Cui et al. 2017).
The activity of recombinant E. coli (DFP-CAS-REG) cells was measured by testing the formation of 2-HAP 6. The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 7.5), 10 mM L-PA 1, 10 mM glucose and 5 g cell dry weight (cdw)/L recombinant E. coli cells in a total volume of 1.0 mL, the reaction was performed at 25°C and 200 rpm for 10 min. The concentration of 2-HAP was determined by GC analysis. 1 unit of activity refers to the amount of catalyst that catalyzed the conversion of 1 µmol L-PA to 2-HAP per min.
The protein concentration was determined by the Bradford method (Bradford, 1975).
In vitro conversion of L-PA 1 to 2-HAP 6 and chiral phenylglycinol 7
The freshly prepared recombinant E. coli cells (E. coli (PAL), E. coli (Fdc1), E. coli (Pad1), E. coli (SMO), E. coli (SpEH), E. coli (GoSCR), E. coli (BMTA) and E. coli (MVTA)) were washed two times with sterile deionized water, and resuspended in sterile deionized water to an OD600 of 50, respectively. The cell pellets were disrupted with ultra-sonication for 20 min. After centrifugation for 30 min at 4°C and 12,000 rpm, the cell debris was removed. The soluble portion of cell lysate was frozen at − 80°C overnight. Then the frozen cell free extracts were lyophilized by vacuum freeze dryer. For conversion of L-PA 1 to 2-HAP 6, the reaction mixture consisted of 100 mM of sodium phosphate buffer (pH 7.5), 10–20 mM of L-PA, 0.5 mM of NADH, 15 mg/mL of PAL, 15 mg/mL of Fdc1, 15 mg/mL of Pad1, 20 mg/mL of SMO, 10 mg/mL of SpEH, 20 mg/mL of GoSCR in a total volume of 5 mL. For conversion of L-PA 1 to phenylglycinol 7, the reaction mixture consisted of 100 mM of sodium phosphate buffer (pH 7.5), 10–20 mM of L-PA 1, 0.5 mM of NADH, 15 mg/mL of PAL, 15 mg/mL of Fdc1, 15 mg/mL of Pad1, 20 mg/mL of SMO, 10 mg/mL of SpEH, 20 mg/mL of GoSCR, 15 mg/mL of MVTA or 15 mg/mL of BMTA, 0.1 mM of PLP, and 15–25 mM of (R)-MBA or 200 mM of L-Ala in a total volume of 5 mL. The reactions were conducted at 30°C and 200 rpm. At appropriate intervals, samples were taken for GC analysis.
In vivo conversion of L-PA 1 to 2-HAP 6 with the resting cells of recombinant E. coli cells
The freshly prepared recombinant E. coli (RFP-DEA-CGS), E. coli (DFP-CAS-REG) and E. coli (CFP-DES-RGA) cells were frozen at − 80°C overnight and lyophilized to get the cell powders. The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 7.5), 10 g cdw/L of lyophilized recombinant E. coli cells, 10 mM of L-PA 1 and 10 mM of glucose in a total volume of 5 mL. The reactions were performed at 25°C and 200 rpm. At appropriate intervals, samples were taken for GC analysis.
In vivo conversion of 2-HAP 6 to (S)- or (R)-phenylglycinol 7
The freshly prepared recombinant E. coli (MVTA) and E. coli (EB-DGA) cells were frozen at − 80°C overnight and lyophilized to get the cell powders. The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 8.0), 10 g cdw/L of lyophilized recombinant E. coli cells, 10 mM of 2-HAP 6, 0.1 mM PLP, 10% DMSO, 20 mM R-MBA or 400 mM L-Ala (including 150 mM NH3/NH4Cl) in a total volume of 5 mL. The reactions were performed at 30°C and 200 rpm. At appropriate intervals, samples were taken for GC analysis.
Conversion of L-PA 1 to ( S )-phenylglycinol 7 with the mixture of resting cells of E. coli (RFP-DEA-CGS) and E. coli (MVTA)
The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 8.0), 20 g cdw/L of lyophilized recombinant E. coli (RFP-DEA-CGS) cells, 15 g cdw/L of lyophilized recombinant E. coli (MVTA) cells, 10–50 mM of L-PA 1, 5–40 mM of glucose, 0.1 mM of PLP, 25–40 mM of (R)-MBA in a total volume of 5 mL. The reactions were performed at 25°C and 200 rpm. At appropriate intervals, samples were taken for GC analysis.
Conversion of L-PA 1 to ( R )-phenylglycinol 7 with the mixture of resting cells of E. coli (RFP-DEA-CGS) and E. coli (EB-DGA)
The reaction mixture consisted of 100 mM sodium phosphate buffer (pH 8.0), 15 g cdw/L of lyophilized recombinant E. coli (RFP-DEA-CGS) cells, 20 g cdw/L of lyophilized recombinant E. coli (EB-DGA) cells, 10–50 of mM L-PA 1, 5–40 mM of glucose, 0.1 mM of PLP, 100–600 mM of L-Ala and 0-200 mM of NH3/NH4Cl in a total volume of 5 mL. The reactions were performed at 25°C and 200 rpm. At appropriate intervals, samples were taken for GC analysis.
Preparation experiment
For preparation of (S)-phenylglycinol 7, the reaction was conducted in 100 mL sodium phosphate buffer (100 mM, pH 7.5) containing 20 mM (330.4 mg) of L-PA 1, 20 g cdw/L of E. coli (RFP-DEA-CGS), 15 g cdw/L of E. coli (MVTA), 10 mM of glucose, 0.1 mM of PLP and 30 mM of (R)-MBA. For preparation of (R)-phenylglycinol 7, the reaction was conducted in 100 mL sodium phosphate buffer (100 mM, pH 7.5) containing 20 mM (330.4 mg) of L-PA 1, 15 g cdw/L of E. coli (RFP-DEA-CGS), 20 g cdw/L of E. coli (EB-DGA), 20 mM glucose, 0.1 mM PLP, 400 mM L-Ala and 150 mM NH3/NH4Cl. The reactions were performed at 25°C and 250 rpm for 12 h. After the reactions were finished, the reaction mixtures were basified by adding NaOH (10 N) and extracted with ethyl acetate (EtOAc) for three times (3 × 50 mL). The organic phase was dried over anhydrous Na2SO4. The solvent was removed by evaporation and the residue was purified using a silica gel column with EtOAc/methanol (10:1) as eluent.
(S)-7 was obtained as a white solid in 71.0 % yield (194.8 mg) and > 99% ee. 1H NMR (400 MHz, 298K, CDCl3) δH 7.34 − 7.26 (5H, m, Ph), 4.02 (1H, dd, 3JHH = 4.0 Hz, 8.5Hz, CH), 3.73–3.70 (1H, dd, 2J HH = 11.0Hz, 3J HH = 4.0 Hz, CH2), 3.56–3.52 (1H, dd, 2J HH = 11.0Hz, 3J HH = 8.5 Hz, CH2), 2.45 (br, 3H).
(R)-7 was obtained as a yellow oil in 80.5% yield (220.9 mg) and > 99% ee. 1H NMR (400 MHz, 298K, CDCl3) δH 7.37 − 7.26 (5H, m, Ph), 4.07–4.03 (1H, dd, 3JHH = 4.0 Hz, 8.5Hz, CH), 3.76–3.72 (1H, dd, 2J HH = 11.0Hz, 3J HH = 4.0 Hz, CH2), 3.58–3.54 (1H, dd, 2J HH = 11.0Hz, 3J HH = 8.5 Hz, CH2), 2.40 (br, 3H).
Assay methods
For GC analysis of styrene 3, (S)-1-phenyl-1, 2-ethanediol 5 and 2-HAP 6, the reaction samples (300 µL) were saturated with sodium chloride, mixed with 300 µL of EtOAc containing 20 mM of n-dodecane (internal standard), after centrifugation (12,000 rpm) at 4°C for 5 min, the organic phase was separated and dried over anhydrous Na2SO4. The concentration of styrene, (S)-1-phenyl-1, 2-ethanediol and 2-HAP were determined by GC analysis. For GC analysis of phenylglycinol 7, the reaction samples (300 µL) were saturated with sodium chloride, and adjusted to pH = 12 with NaOH solution (10 N), and then extracted with EtOAc (300 µL) containing 20 mM of n-dodecane (internal standard). The organic phase was dried over anhydrous Na2SO4, the concentration of the phenylglycinol 7 was determined by GC analysis. GC analysis was conducted using Shimadzu GC-14C gas chromatography system with a flame ionization detector. The column was an Agilent HP-5 (30 m × 0.32 mm × 0.25 mm). Parameter: injector temperature, 250oC; detector temperature, 275°C; column temperature: 120°C. The enantiomeric excesss of (S)-phenylglycinol or (R)-phenylglycinol were determined by chiral GC as described previously (Zhang et al. 2020).