The oviduct of Rana dybowskii expands specifically in pre-hibernation, yet the mechanism and cause of the expansion remain unclear. Our study shows for the first time that glycogen is one of the main substances of expansion, which is abundantly present in the glandular cells of the oviduct during pre-hibernation. In addition, we explored the changes in the oviduct during the breeding season and pre-hibernation at the transcriptome level, focusing on carbohydrate metabolism pathways, and also explored the expression and changes of glycogenesis, glycolysis and gluconeogenesis during pre-hibernation. The currently available results of transcriptome analysis in the oviduct of Rana dybowskii have indicated that DEGs mapped into numerous pathways including glucose metabolism pathway by means of enrichment analysis. We focused on the research on the glucose metabolism pathways of Rana dybowskii, which clearly demonstrated the immunolocalization and expression patterns of glucose metabolism-related genes, e.g. slc2a, gys, pgm, gpi in the oviduct of Rana dybowskii during the breeding season and pre-hibernation. The results showed that glucose transporters GLUT1 and glycogenesis-related proteins, such as total-GYS, p-GYS, total-GSK-3β and p-GSK-3β were expressed in different cell types of Rana dybowskii oviduct during the breeding season and pre-hibernation. Western blotting data suggested that the protein levels of GLUT1, total-GYS and p-GSK-3β increased significantly during pre-hibernation. Moreover, the mRNA expression levels of slc2a and glycogenesis-related genes gys and pgm were significantly higher during pre-hibernation than in the breeding season. In addition, the glycolysis-related gene gpi increased, and the gluconeogenesis-related gene pck1 decreased in pre-hibernation. These findings suggested that glucose metabolism may play a key role in the mechanism of Rana dybowski’s oviduct specific expansion during pre-hibernation.
The speed of glucose metabolism depends on the efficiency of glucose uptake by cells in the body, yet glucose does not have the ability to penetrate directly into cells, thus relying on GLUT to enter cells [28]. In the present study, GLUT1 was expressed in epithelial cells and glandular cells during the breeding season and pre-hibernation, and the protein and mRNA levels of GLUT1 were significantly increased in pre-hibernation, which implied that the glucose could enter the oviduct more quickly during pre-hibernation. These findings were similar to those observed in other animals. For example, in Nile tilapia, the expression of GLUT1 is remarkably up-regulated after being fed or injected with glucose [29].
Previous studies have shown that PCNA and c-kit receptor proteins are expressed in the oviduct of Rana dybowskii in pre-hibernation, thus suggesting that the oviduct of Rana dybowskii exhibit proliferation and differentiation effects during pre-hibernation [30]. In the present study, glycogen was mainly distributed in glandular cells during pre-hibernation by PAS staining, and the oviductal weight and pipe diameter of Rana dybowskii increased sharply in pre-hibernation, which suggests that Rana dybowskii may accumulate energy by storing nutrients such as carbohydrates in the oviduct in preparation for winter, and that the specific expansion of the oviduct of Rana dybowskii is related to the storage of glycogen. Excessive glucoses in the organisms generate glycogen through the catalysis of GYS [31]. In the present study, the protein and mRNA levels of GYS were also significantly up-regulated in pre-hibernation, while the protein level of active p-GYS was markedly down-regulated in pre-hibernation, which suggested that the dephosphorylated GYS increased in pre-hibernation, then glucose was catalyzed to produce glycogen. Moreover, the mRNA expression level of gsk3b, which is negatively correlated with glycogen synthesis, was significantly down-regulated in pre-hibernation, while the inactivated p-GSK-3β protein level was remarkably up-regulated in pre-hibernation, thus further indicating that GYS can catalyze glucose to form more glycogen during pre-hibernation. Moreover, the results of this study showed that the glycogen content in the oviduct of Rana dybowskii increased significantly in pre-hibernation, which was approximately three times that of the breeding period. In Bufo gargarizans, the liver glycogen content was the lowest throughout the year during the breeding period, and reached its annual peak in pre-hibernation [32]. Similarly, research on Pseudacris triseriata also revealed that the glycogen levels reached the highest during pre-hibernation in November [33]. In addition, immunohistochemical results showed that total GSK-3β was positively expressed in epithelial cells, yet no positive expression was observed in glandular cells in pre-hibernation, while inactivated p-GSK-3β also had no positive staining in glandular cells in pre-hibernation. This indicated that GSK-3β was almost not expressed in the glandular cells, thus leading to the GYS catalyzing the synthesis of glycogen, while glycogen was accumulated in the glandular cells of the oviduct in pre-hibernation. These findings suggested that GSK-3β was either activated or inactivated in specific cells during different periods, which led to the inactivation or activation of GYS in specific types of cells, thereby ultimately causing glycogen to accumulate in different cells in the oviduct of Rana dybowskii. Combining these data, it is indicated that glycogen accumulates in glandular cells during pre-hibernation, and the rapid increase in glycogen content may be one of the reasons for the specific expansion in the oviduct of Rana dybowskii.
In pre-hibernation, hibernating animals will consume greater amounts of food than non-hibernating animals so as to have sufficient energy sources, and the organism is dominated by glycolysis [34]. Previous studies have reported that, when the temperature gradually decreases during hibernation, the blood sugar level of Rana dybowskii increases, and the levels of liver glycogen and muscle glycogen decrease, thus suggesting that glycogen degradation may be the source of glucose [35]. Studies have also shown that Arctic ground squirrels have a short awakening stage during hibernation, at which time glycogen in the body produces a large amount of glucose, and enter the blood through the cell membrane, so as to provide energy [36]. When the body’s intake of glucose from food is sufficient, then the amount of fructose 1, 6-diphosphate in the body will remain at a high level, activating 6-phosphofructokinase 1 (PFK1) and blocking fructose 1,6-bisphosphatase (FBp), which can accelerate the process of glycolysis and inhibit gluconeogenesis [37]. In the present study, the mRNA levels of glycolysis-related gene gpi were significantly up-regulated during pre-hibernation. At the same time, we observed that the mRNA expression level of the rate-limiting enzyme PEPCK in gluconeogenesis decreased significantly during pre-hibernation. Therefore, our data suggested that the glycolysis of mammals during pre-hibernation was enhanced, and that the process of gluconeogenesis in the oviduct may have been markedly inhibited due to sufficient food intake in the pre-hibernation period of Rana dybowskii.