Traditional knowledge surviving the new millennium: women's use of wild edible plant species in a Protected Natural Area.
Conservation of wild food plants from wood exploitation: evidence supporting the protection hypothesis in Northeastern Brazil
Ethnobotany of traditional plant cosmetics utilized by women; A study in Northern Ghana
Exploring wild edible plants in West Java, Indonesia: Ethnobotanical assessment, use trends, and potential for improved nutrition
Rural reality contradicts the ethnographic literature – a nationwide survey on folk beliefs and people's affection for the stork in Poland
Ethnopharmacology of Five Flowers herbal Tea, a popular traditional beverage in South China
Ethnobotany of traditional cosmetics among the Oromo Women in Madda Walabu District, Bale Zone, Southeastern Ethiopia
Plant cultural indicators of forest resources from the Himalayan high mountains: implications for improving agricultural resilience, subsistence, and forest restoration
Core-periphery structure of a medicinal botanical system in Uruguay
Ethnobotanical Documentation and Ecological Diversity of Non-Timber Forest Products in Annapurna Conservation Area, Nepal
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